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Seasonal cuisine made with in-season ingredients. Mikawa-isshiki eel, tiger pufferfish, conger eel, kaiseki, and more are served with supreme hospitality.
[Free transportation & reserved available for 40 people] Japanese-style dining in an old private house in Komaki City ◆ Luxurious course to enjoy the season ◎
Enjoy the changing seasons in Inuyama. Why not enjoy an authentic lunch in the castle town?
Enjoy delicious Japanese-style meal carefully made to preserve the flavor of the ingredients. Perfect for special occasions such as first meetings, 100th day celebrations, festivals, birthdays, anniversaries, etc.
The eel dishes prepared by the owner himself are all unique. The restaurant's hideaway atmosphere creates a special space.