Online reservation
Close
In spring, while looking at the cherry blossoms at Ochiai Park. A charcoal-Yakiniku (Grilled meat) restaurant that has been in business for 28 years and continues to pass down the deliciousness of Kuroge Wagyu beef.
長時間煮込んで柔らかな炙り角煮丼が絶品!カウンター上の赤い暖簾が味のあるアットホーム空間