Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
Sour hot water noodles at Ramen Ayadori On the second day of last Aichi, to Katabutsu Mr./Ms. at noon The last day tomorrow is Wednesday, so I decided...Find out more
2024/01 Visitation
220times
○気に入った点 ・おしゃれなラーメン ●注意点 ・特になし ○駐車場 有 ○ルール 特になし 瀬戸にあるラーメン屋さん。 交通量の多い道ぞいに立地。 店内は...Find out more
2023/07 Visitation
1times
土曜日、いつもの先輩とランチタイム 今日は瀬戸まで遠征です ずっとブックマークしてあったのですがなかなか行けずに「かものはいろ」さんの方に先に行ってしまった …ってことで...Find out more
2023/03 Visitation
1times
Restaurant name |
Raamen Irodori(Raamen Irodori)
|
---|---|
Categories | Ramen |
0561-56-3889 |
|
Reservation Availability |
Cannot be reserved |
Address |
愛知県瀬戸市共栄通6-78-2 |
Transportation |
5 minutes by car from Mizuno Station 761 meters from Mizuno. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
13 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 10 cars |
Space/facilities |
Stylish space,Comfortable space,Counter |
Occasion |
This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Remarks |
PayPay payment is available. |
PR for restaurants |
We offer a bowl of Nagoya Cochin soup and whole wheat noodles that breaks the mold!
[5 minutes by car from Mizuno Station] Opened on November 1, 2019! We are committed to using no additives, and our soup is carefully cooked every day using Nagoya Cochin chicken and kelp, giving it a
...rich, yet not heavy taste with the sweetness of fat. We use domestic ingredients with a focus on local production and consumption. We recommend the Nagoya Cochin soy sauce ramen, which uses three types of carefully selected soy sauce! We also offer Tsukemen (Dipping Nudle) soaked in kelp stock and limited edition noodles depending on the season.