Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Teppanyaki Usami
(鉄板焼 宇佐見)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Specialities
Drink
![[Harmony] Enjoy the pairing of sake and wine that goes well with your meal.](https://tblg.k-img.com/restaurant/images/Rvw/198208/320x320_square_0b2a9432fc3d1bea3c448ae6bd01d9d2.jpg)
[Harmony] Enjoy the pairing of sake and wine that goes well with your meal.
Food
![[Chita Peninsula] Local production for local consumption elevates local ingredients from the Chita Peninsula to a higher level.](https://tblg.k-img.com/restaurant/images/Rvw/198212/320x320_square_a694f68091ab887fd8ef90b48f05f625.jpg)
[Chita Peninsula] Local production for local consumption elevates local ingredients from the Chita Peninsula to a higher level.
Food
![[Nagano Prefecture] Enjoy the natural blessings of Nagano, where the owner is from.](https://tblg.k-img.com/restaurant/images/Rvw/198213/320x320_square_81d755b7c1a92fd243e4e8ebad203568.jpg)
[Nagano Prefecture] Enjoy the natural blessings of Nagano, where the owner is from.
Service
![[Anniversary] Let us help you enjoy your precious moments on the Chita Peninsula.](https://tblg.k-img.com/restaurant/images/Rvw/230969/320x320_square_8d4d8bbbbcfbd4d9998294dbc6fc87c6.jpg)
[Anniversary] Let us help you enjoy your precious moments on the Chita Peninsula.
Set menu
店主の出身地の長野県の恵み豊かな厳選食材と、知多半島の地元食材を使ったコース料理をお楽しみください。
店主の出身地の長野県の恵み豊かな厳選食材と、知多半島の地元食材を使ったコース料理をお楽しみください。
新鮮な鮑と、店主の出身地の長野県の恵み豊かな厳選食材と、知多半島の地元食材を使ったコース料理をお楽しみください。
Review
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Review 2,082casesFollower 1,027PeoplePick-up reviews
It is updated every time☆
On this day, I visited here for the first time in a while (*^^*) It's a valuable restaurant where you can enjoy not only the meat but also the food, a...Find out more
2024/03 Visitation
8times
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Review 4,209casesFollower 1,542People素材にもこだわった鉄板焼き♪
【2024.04 鉄板焼きデート♪】 前回(2年前の7月)に”近所ですしちょくちょく通いたいお店です(^^)/”なんてレビューしておきながら去年は行かず仕舞で1年と8ケ月、お友達...Find out more
2024/04 Visitation
2times
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Review 846casesFollower 183People長野県の素材
半田市にある 鉄板焼 宇佐見さん 「とっても美味しい鉄板焼き屋さんなので 行ってほしい」とおすすめしてくださり予約して伺いました。 オシャレで落ち着いた素敵な空間 シェフのご...Find out more
2023/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Teppanyaki Usami
|
|---|---|
| Categories | Teppanyaki、Steak |
| Phone number (for reservation and inquiry) |
050-5600-2038 |
| Reservation Availability |
Reservations Only
Cancellation fees will be charged as follows: ■ When cancelling a reservation: ・The day before 50% ・No notice on the day 100% ・Contact on the day 100% |
| Address |
愛知県半田市泉町28 早苗ビル 1F |
| Transportation |
・6 minutes walk from Handa Station on the JR Line ・6 minutes walk from Handa Station on the Meitetsu Line ・About 45 minutes by car from Nagoya 203 meters from Chita Handa. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3810708354396 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
10% service charge |
Seats/facilities
| Number of seats |
8 Seats （ We can accommodate up to 8 people per day.） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 4 machines available at the back of restaurant |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,BYOB |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
We will be happy to consult with you regarding your first meal or various celebrations. Please contact us by phone. |
| The opening day |
2022.3.12 |
| Phone Number |
0569-47-7959 |
閉じる
Drink[Harmony] Enjoy the pairing of sake and wine that goes well with your meal.
You can enjoy sake and wine pairings, which are rare compared to other restaurants. We offer expressive Japanese sake that matches the dishes from local Aichi Prefecture sake. For wine pairing, we will prepare carefully selected domestic wines. Enjoy carefully selected sake and wine pairings with your course meals to make your meal stand out.
Food [Chita Peninsula] Local production for local consumption elevates local ingredients from the Chita Peninsula to a higher level.
We also incorporate more seafood from the Chita Peninsula, local vegetables, and brewed products. We hope that as many people as possible can enjoy our food because it is a locally loved ingredient. Chita Peninsula faces Mikawa Bay to the east and Ise Bay to the southwest, and fresh fish and shellfish from Mikawa Bay and Ise Bay are landed every day. We also incorporate seasonal fish dishes into our courses, so we hope you enjoy the bounty of local ingredients.
Food [Nagano Prefecture] Enjoy the natural blessings of Nagano, where the owner is from.
Many of the ingredients we serve are from Nagano Prefecture, where the owner is from. For example, Mr. Naganuma's Hazakake Rice Koshihikari from Kamikukken, Iida City has a strong flavor, and is cooked individually for each customer in an earthenware pot. We use fresh water from Achi Village, where the owner is from, so it's even more delicious. You can also enjoy rare and valuable Nagano ingredients procured by the owner, such as wasabi from Azumino's Fujiya Wasabi Farm.
Service[Anniversary] Let us help you enjoy your precious moments on the Chita Peninsula.
You can feel free to use our store for various occasions such as birthdays, wedding anniversaries, shrine visits, Shichi-Go-San festivals, the first meal, and of course for everyday use. Many people use it on their way back from the Shinto shrine where the ``Children's God'' is enshrined, and it is also recommended for use after visiting a shrine or after the Shichi-Go-San Festival. We also accept plates for birthdays and wedding anniversaries. Why not spend some precious time enjoying authentic Teppan-yaki on the Chita Peninsula?
For anniversaries and celebrations. Teppan-yaki made with ingredients from the Chita Peninsula and Nagano, prepared by a hotel owner who has demonstrated his skills at a hotel.
The appeal of ingredients from the Chita Peninsula and the owner's hometown of Nagano, as well as the thoughts of the producers. The owner personally visits the producers and procures the ingredients
...used, including meat, vegetables, and seasonings. Having honed our skills at hotels in Nagoya and Tokyo, we offer Teppan-yaki takes a more honest approach to ingredients. We offer course meals featuring carefully prepared Wagyu beef, seasonal ingredients from the Chita Peninsula, wild game and wild mushrooms from Nagano, and more. Please feel free to use it when enjoying the Chita Peninsula.