Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Chiran
(知覧)- Nearest station：
- Categories：
-
- Budget：
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- Fixed holidays：
- Monday
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1 - 6 of 6
A restaurant in Anjo where you can eat Kyushu specialties
I came here because my friend from Shizuoka visited Aichi. Usually it is not so bad, but on this day...
A rare restaurant where you can enjoy Kyushu specialties
Chiran is a Kyushu cuisine restaurant located in Miyuki Honmachi, Anjo City, near JR Anjo Station. I...
駅前にある、アクセス便利な昔からある小料理屋さんという風情です。 居酒屋、ではなく、小料理屋さん。
駅前にある、アクセス便利な昔からある小料理屋さんという風情です。
居酒屋、ではなく、小料理屋さん。
ただ、敷居が高いわけでもなく、かといってなじみのお客さんばかりで一見さんが放っておかれるわけでも...
同僚から美味しいと聞いていました。
安城への出張で、懇意にしている居酒屋さんで少し飲んで、早い時間に二軒目として入りました。
厨房から出てこられた店員さんは忙しいのかやや焦っておられました。忙しい...
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Restaurant information
Details
| Restaurant name |
Chiran
|
|---|---|
| Categories | Izakaya (Tavern)、Meat dishes、Motsu Nabe (Offel Hot Pot) |
| Phone number (for reservation and inquiry) |
0566-77-1375 |
| Reservation Availability |
Reservations available |
| Address |
愛知県安城市御幸本町7-20 |
| Transportation |
3 minutes walk from Anjo Station 178 meters from Anjo. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
【お通し】500円 |
Seats/facilities
| Number of seats |
35 Seats |
|---|---|
| Private dining rooms |
OK For 2 people |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
1966.8.13 |
| Remarks |
Tatami rooms are limited to two hours. |
レバ刺し、少々お値段は張るけれど、熊本で８年過ごした自分にも大満足の味。給料日直後に行きたい。