FAQ

Menu : Shichirin Yakiniku Tanoshiira

Last updated : 2021/04/01

Cuisine Menu

(税込価格)

●Special products and new flavors (limited quantity)

Recommendations

◇Boiled mino sashimi

JPY 860

I quickly blanched the beef rumen and dressed it with salt sauce.

Recommendations

◇Tankushi (two servings)

JPY 3,650

Assortment of phantom tongue (base), tongue (middle), and jaw (bottom side).

salt mino

JPY 970

Made into thin slices using a unique cutting method

◇Specially selected top skirt steak (salt/sauce)

Recommendations

◇Specially selected top skirt steak (salt/sauce)

JPY 1,520

Enjoy the thickly sliced beef diaphragm and the juicy meat.

◇Fresh premium liver (thinly sliced/diced)

JPY 1,080

Fresh liver has a sweet taste and no odor. Be sure to heat it before eating.

◇Specially selected Wagyu beef sirloin

JPY 2,100

Quickly grill thin slices and serve with green chili sauce or grated ponzu sauce.

◇Specially selected Japanese beef chestnut

JPY 1,850

A rare part of Ude meat. The more you chew, the more flavorful the meat becomes.

◇Specially selected Wagyu beef grilled and shabu-shabu

JPY 1,960

Lightly sear both sides with grated egg yolk and ponzu sauce.

◇Free-range chicken Nagoya Cochin (Japanese style salt/miso)

JPY 1,020

Powerful chicken flavor

Recommendations

◇Special Miso Tonchan

JPY 690

Seasoned with our special miso

◇Tail soup

JPY 930

Simmered for 12 hours to bring out the full flavor

◇Rice with egg

JPY 610

Made with high quality soy sauce and rich egg mangetsu

●Assortment of rare parts carefully selected by the chef

Kainomi/Tomosankaku/Nakaochi/Kurimi/Shinshin/Misuji Fin/Zabton/Ichibo/Lamp/Capsicum/Black tongue/Sagari etc.

While checking the aging of several types from the rare parts mentioned above,

We will provide you with an assortment of recommended materials. We change the cutting method and seasoning depending on the part of the meat.

Tonight's serving size (flower): Approximately 2 servings

JPY 3,400

Tonight's serving (choy): Approximately 3 servings

JPY 5,450

Assorted Hormones of the Day Approximately 2 servings

JPY 1,980

●The ultimate item

Recommendations

Special selection top loin

JPY 2,100

If you want tender meat using fillet meat, this is definitely the one.

Recommendations

Specially selected Wagyu beef Kainomi

JPY 1,520

The most tender part of the belly meat.Exquisite balance of lean meat and marbling.

Specially selected wagyu beef Sukiyaki shabu

JPY 2,100

Specially selected wagyu beef broiled shabu

JPY 1,960

●Salt-grilled

Salted beef tongue

JPY 1,240

Green onion wrapped tongue

JPY 1,350

Salted beef tongue

JPY 1,630

Cow temple

JPY 910

Cow cheeks

JPY 860

salt mino

JPY 970

greasy salt hormone

JPY 690

Salt-grilled fatty beef heart

JPY 860

Specially selected skirt steak

JPY 1,520

Fresh special liver

JPY 1,080

Extra thick baby bag

JPY 690

Authentic samgyeopsal

JPY 1,130

Branded pork ribs

JPY 810

Branded pork grilled with ume shiso

JPY 910

Tontoro

JPY 690

chicken parsley

JPY 610

Local chicken Nagoya Cochin

JPY 1,020

●Tareyaki

Marbled Wagyu beef short ribs

JPY 1,850

Wagyu ribs

JPY 1,070

Japanese beef short ribs

JPY 1,130

lean loin

JPY 1,130

skirt steak

JPY 1,020

Special selection of top skirt steak

JPY 1,520

●Miso grilled

Fatty Miso Hormone/Fatty Spicy Hormone/Special Miso Tonchan

JPY 690

grilled liver

JPY 810

heart

JPY 810

Extra thick baby bag

JPY 690

●Vegetables (all salads can be made into half sizes)

Fun choregi salad

JPY 810

Specialty Funara Salad/Hot Spring Egg and Bacon Caesar Salad

JPY 810

Radish salad

JPY 690

cabbage with salt sauce

JPY 420

cold tomato dish

JPY 580

Enjoyable Caprese

JPY 860

Assorted grilled vegetables of the day

JPY 810

Wrapped greens sandwich

JPY 420

● Seafood

Grilled small spear squid

JPY 810

Headed shrimp (3 fish)

JPY 920

Scallops in shell (2 pieces)

JPY 810

Grilled octopus

JPY 860

●Sashimi/broiled

Senmai sashimi/Hakata senmai sashimi

JPY 850

Parboiled mino sashimi

JPY 860

Carefully selected Japanese beef grilled yukhoe

JPY 1,620

Wagyu yukhoe

JPY 1,620

●Snacks/Snacks

Chinese cabbage kimchi/oil kimchi/kakuteki

JPY 400

Assorted namul

JPY 560

Korean seaweed

JPY 230

Wiener (4 pieces)

JPY 690

Assorted kimchi

JPY 860

Changja

JPY 530

Edamame

JPY 230

Grilled garlic butter

JPY 470

●Rice/noodles

mixed rice

JPY 810

Half size: 560 yen

Galbi Bowser

JPY 940

Half size: 720 yen

tail bowser

JPY 1,070

Half size: 810 yen

Stone-grilled bibimbap/stone-grilled garlic butter rice

JPY 1,140

Half size: 860 yen

rice

Large rice: 390 yen Medium rice: 290 yen Small rice: 190 yen

Beef bone salt Ramen

JPY 990

Morioka Cold Noodles

JPY 1,140

Egg fried rice

JPY 610

●Soup

Kalbi soup

JPY 810

Half size: 590 yen

tail soup

JPY 930

Half size: 710 yen

egg soup

JPY 500

Half size: 310 yen

Wakame soup

JPY 500

Half size: 310 yen

Tororo konbu soup

JPY 510

Half size: 310 yen

It's red

JPY 310

● Hearty homemade desserts

460 yen each

◎Panna cotta ◎Smooth pudding ◎Peach and ice cream Crepes ◎Nishio matcha pudding ◎The ultimate almond tofu 530 yen each Ice cream Vanilla, matcha, strawberry 290 yen each ≪Sorbet≫ Peach, yuzu, grapefruit 290 yen each

Restaurant information

Details

Restaurant name
Shichirin Yakiniku Tanoshiira(Shichirin Yakiniku Tanoshiira)
Categories Yakiniku (BBQ Beef)、Steak、Bento (Lunch box)
Phone number (for reservation and inquiry)

050-5590-5668

Reservation Availability

Reservations available

Address

愛知県西尾市米津町野寺道20-1

Transportation

10 minutes walk from Yonezu Station on the Meitetsu Nishio Line

277 meters from Yonezu.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Public Holiday
    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • ■ 定休日
Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

72 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people

Semi-private rooms with sunken kotatsu seats, large hall available, fully private rooms available

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Comfortable space,Wide seat,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Feature - Related information

Occasion

With family/children |Date |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Phone Number

0563-54-4129

Remarks

We support invoices. It is written on the receipt and invoice.