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白レバー炙り(ハーフ)(by ごん左右衛門)
心臓の刺身(ハーフ)(by ごん左右衛門)
つなぎ・ねぎま・肝(by ごん左右衛門)
手羽とろ・はらみ(by ごん左右衛門)
鉄板ホルモン(by ごん左右衛門)
お通し&ビール(by ごん左右衛門)
つくね(タレ・塩)(by ごん左右衛門)
肝・皮・手羽トロ・ふりそで(by ごん左右衛門)
心臓の刺身(by ごん左右衛門)
生ビール小&お通し(by ごん左右衛門)
白レバー炙り(by ごん左右衛門)
左から皮・ネギマ・つなぎタレ・つなぎ塩・レバー(by ごん左右衛門)
せせりステーキ(by ごん左右衛門)
お通し(マカロニサラダ)(by ごん左右衛門)
(by Tom1105)
(by Tom1105)
(by Tom1105)
(by Tom1105)
(by Tom1105)
皮&ふりそで&こころ&レバー&うぶら卵(by relax_dj90r)
白レバーの炙り(by relax_dj90r)
お通し(by relax_dj90r)
(by relax_dj90r)
Restaurant name |
Sumibi Tori Nakanaka
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Categories | Yakitori (Grilled chicken)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
080-3074-5104 |
Reservation Availability | |
Address |
愛知県豊川市西本町51 共栄ビル 1F |
Transportation |
58 meters from Toyokawa. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (AMEX) |
Non-smoking/smoking |
− |
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Parking lot |
not allowed |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
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