Menu : Sangaimatsu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Yakiniku (Grilled meat) made by a butcher who can only be served directly by a butcher.

Sangaimatsu

(三階松)
Nearest station：
Gamagori
[Aichi]
Categories：
Yakiniku (BBQ Beef)
Horumon (BBQ Offel)
Steak
Budget：

JPY 5,000～JPY 5,999

JPY 1,000～JPY 1,999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/12/11

Cuisine Menu

(税込価格)

A must-see recommendation when you come to Sankaimatsu!

Butcher's boat platter (reservation required) *1 boat serves 2 people

Butcher's boat platter (reservation required) *1 boat serves 2 people

JPY 6,600

Better quality meat that is more delicious because it is directly managed by a butcher shop! We offer cuts and thicknesses tailored to the characteristics of each part of the meat. The meat will be the muscle part. The more you use the muscles, the more they develop, resulting in a chewier texture and richer flavor. We recommend slicing it thinly and grilling it quickly! The parts that are not moved much have a bland taste, so we recommend cutting them thickly and grilling them to seal in the juices! In this way, ``Butcher Funamori'' is an assortment of various rare parts to make it more delicious.

A la carte dish

Rich and melty tail soup simmered for 8 hours

Rich and melty tail soup simmered for 8 hours

JPY 1,980

Sankaimatsu's special dish that sells 1,750 meals a year! Recommended by regulars! Repeat rate No. 1! Which flavor do you prefer: salty or dry?

Mysterious Japanese black beef yukhoe

Mysterious Japanese black beef yukhoe

JPY 1,100

Sankaimatsu's proud product that sells 3,500 meals a year!

Vinegar

Vinegar

JPY 680

Braised Japanese black beef tendon

Braised Japanese black beef tendon

JPY 680

Cold Noodles

JPY 780

Refreshing salt Ramen

JPY 780

taiwan Ramen

JPY 780

stone grilled bibimbap

JPY 1,100

Ishiyaki Mentai Mayo Bibimbap

JPY 1,280

mixed rice

JPY 880

Fluffy egg bowl

JPY 880

egg soup

JPY 480

Wakame soup

JPY 480

Assorted kimchi

JPY 780

Chinese cabbage kimchi

JPY 330

Japanese beef

Mikawa Beef Butcher's Extreme Kalbi (A5 Special)

Mikawa Beef Butcher's Extreme Kalbi (A5 Special)

JPY 1,980

Mikawa Beef Butcher's Extreme Loin (A5 Special)

Mikawa Beef Butcher's Extreme Loin (A5 Special)

JPY 1,980

Mikawa beef top rib

Mikawa beef top rib

JPY 1,680

Mikawa beef top loin

Mikawa beef top loin

JPY 1,680

Wagyu beef skirt steak

JPY 2,480

Wagyu lean meat (peach)

Wagyu lean meat (peach)

JPY 980

takeaway “Bento (boxed lunch)”

Kuroge Wagyu beef Bento (boxed lunch)

Kuroge Wagyu beef Bento (boxed lunch)

JPY 1,250

A bento Bento (boxed lunch) that pairs Kuroge Wagyu beef, which is known for its umami and sweetness, with a secret sauce that has been made over and over again since its founding, and goes perfectly with rice.

Cow tongue Bento (boxed lunch)

Cow tongue Bento (boxed lunch)

JPY 1,250

Grilled Cow tongue with salt and sesame oil until crispy and aromatic, whet your appetite.

Reward Bento (boxed lunch) “Thick-sliced tongue heavy Bento (boxed lunch)”

Reward Bento (boxed lunch) “Thick-sliced tongue heavy Bento (boxed lunch)”

JPY 2,980

We use extremely soft parts that can only be taken from about 20% of each cow. I cut it luxuriously thick!

Torotan heavy Bento (boxed lunch)

Torotan heavy Bento (boxed lunch)

JPY 1,980

We use extremely soft parts that can only be taken from about 20% of each cow. The greasy seaweed is like a big fat!

Reward Bento (boxed lunch) “Mikawa beef Steak heavy Bento (boxed lunch)”

Reward Bento (boxed lunch) “Mikawa beef Steak heavy Bento (boxed lunch)”

JPY 2,980

Reward Bento (boxed lunch) “Thick-sliced tongue & Mikawa beef Steak heavy Bento (boxed lunch)”

JPY 2,980

A bento Bento (boxed lunch) that combines the popular thick-sliced tongue and Steak. I want to eat both tongue and Steak! We recommend this! !

takeaway [Vacuum Pack ~Handmade Side Dishes ~]

For busy wives every day, it's hard to decide on a menu for housework, childcare, work, etc., isn't it? Mikaimatsu, could I help you a little? Nikujiman's homemade side Side Dishes are vacuum packed, so when you eat them, just take them out of the freezer and boil them in hot water.

Mikawa beef Hamburg

JPY 745

Focus on the texture without using as much filler as possible! Grilled on a hot iron plate to lock in the meat juices!

Braised Japanese black beef tendon

Braised Japanese black beef tendon

JPY 745

Do you know the most delicious part of meat? It's the part between the tendon and the meat. I stewed it with Aichi miso. It goes well with beer and goes well with rice!

Tongue stew exclusively for French bread

JPY 745

It's hard to make tongue stew at home (^_^;) I finished it in 5 days! The slight scent of red wine makes your home feel like a Western Cuisine restaurant. This is a limited time item. Please contact the store for sales dates.

Mikawa beef curry

JPY 745

Sankaimatsu curry, which is very popular at the end of a course meal, can now be eaten at home.

Soup made by Yakiniku (Grilled meat)

Rich and melty tail soup simmered for 8 hours

JPY 1,680

Simmered for 8 hours, the meat is tender and the soup is rich! There are two flavors, “dry” and “salty” which one do you prefer? *Keep frozen for one month. After thawing at room temperature for 30 minutes to 1 hour, take it out of the bag, put it in a pot, bring it to a boil, and it's done. Contains bones, so please eat with care.

Motsu-nabe (Offal hotpot)

JPY 2,570

Hormone lovers chose Sankaimatsu's plump offal "Motsu-nabe (Offal hotpot)" after all. The beef bone soup was cooked for 8 hours to maximize its flavor. Finish with noodles! (You'll be able to eat all the noodles made with the best soup stock!) Just prepare cabbage, chives, tofu, etc.! You can also eat it at home! Recommended as a small souvenir. (2 servings) This is a limited time product. Please contact the store for sales dates.

Restaurant information

Details

Restaurant name
Sangaimatsu
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Steak
Phone number (for reservation and inquiry)

050-5597-7946

Reservation Availability

Reservations available

・席のみ予約
席料　昼の部　220/人
　　　夜の部　440/人
・「コース料理」もしくは「肉屋の舟盛り」
ご予約の場合は席料は戴きません。
・当日予約
「席のみ予約」もしくは「肉屋の舟盛り」

コース料理の人数、時間変更は前日まで
当日の変更は対応できません。
当日キャンセルは100％のキャンセル料頂きます。

夜の部　お一人様１ドリンク注文制です
※小学生以上
Address

愛知県蒲郡市港町9-9

Sangaimatsu - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from the south exit of JR/Meitetsu Gamagori Station Towards Okazaki → National Route 23 Sakaemachi intersection (turn right 20 meters ahead) *Signal where 7-Eleven is located Toyohashi direction → National Route 23 Sakaemachi intersection (turn left 20 meters ahead) *Signal where 7-Eleven is located Gamagori Station, Apita It's right next to the Gamagori store (please mark it as a landmark)

291 meters from Gamagori.

Opening hours

  • Mon

    • Closed

  • Tue

    • 17:00 - 22:00

      （L.O. 21:20）

  • Wed

    • 11:30 - 14:00

      （L.O. 13:20）

    • 17:00 - 22:00

      （L.O. 21:20）

  • Thu

    • 11:30 - 14:00

      （L.O. 13:20）

    • 17:00 - 22:00

      （L.O. 21:20）

  • Fri

    • 17:00 - 22:00

      （L.O. 21:20）

  • Sat

    • 11:30 - 14:00

      （L.O. 13:20）

    • 17:00 - 22:00

      （L.O. 21:20）

  • Sun

    • 11:30 - 14:00

      （L.O. 13:20）

    • 17:00 - 22:00

      （L.O. 21:20）

  • Public Holiday
    • 17:00 - 22:00

      （L.O. 21:20）

  • ■ 定休日
    月曜定休(祝日営業)
Budget

￥5,000～￥5,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥3,000～￥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT1810052140082

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

席のみ予約(昼220/人・夜440/人)※コース料理/肉屋の舟盛りご予約の場合は席料はいただきません。【個室利用料8800/1部屋◆焼肉スタンダードコース(5400円・8名様以上)個室利用料サービス。

Seats/facilities

Number of seats

70 Seats

（ 6 seats at the counter, 4 tables for 4 people, 2 tables for 6 people, 2 kotatsu tables for 6 people, private room for 14 people (tatami room), private room for 10 people (table). 8-person table, 10-person table, (half-reserved OK for 30 people or more *Available when ordering a course meal)）

Private dining rooms

OK

For 10-20 people、For 20-30 people

Private room (table) for 8 to 10 people / Private room (tatami room) for 12 to 14 people / Half-reservation OK for 20 to 30 people / Private room available by ordering a course meal (from 5,400 yen / person) *From 8 people / If you only want a private room: 8,800 yen/room

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

8 private parking spaces, coin parking available nearby

Space/facilities

Couples seats,Counter,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

With children

When making a Tabelog reservation, please do not include preschoolers in the number of people. (Please contact us during business hours)
Website

http://www.sangaimatsu.com/

The opening day

2006.4.20

Phone Number

0533-67-0129

Remarks

Evening session: Each person must order at least one drink *Elementary school students and above

Send information by email

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