Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Washin Sousaku Ryouri Tsuruhara
|
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Categories | Izakaya (Tavern)、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5600-2034 |
Reservation Availability |
Reservations available |
Address |
愛知県蒲郡市神明町10-14 |
Transportation |
About 2 minutes walk from Gamagori Station 192 meters from Gamagori. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
33 Seats ( ■1st floor: 8 counter seats, 2 tables for 2 people, 1 table for 6 people ■2nd floor: Tatami room for 7 to 20 people) |
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Private dining rooms |
OK |
Private use |
OK For 20-50 people、Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed First 30 minutes free. Please use the public parking lot in front of Gamagori Kita Station. We give out service tickets for 1 hour in the afternoon and 1.5 hours in the evening. |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Phone Number |
0533-95-8311 |
First visit to Tsuruhara-san, a restaurant where you can enjoy fresh fish from Mikawa Bay and seasonal vegetables.・Assorted sashimi tuna, sole, gurnard, halfbeak ・Boiled black-throat ・Steamed asari in a clay pot ・Fried sardine fish balls ・Shrimp avocado salad ・Oyster gratin This spring-like appetizer is very stylish ♡ The simmered dish has a strong seasoning that will go well with the rice. The clay pot steamed rice was also very delicious. The fried sardine fish balls are also great! The avocado salad is made with hollowed out avocado mixed with onions and is presented in a fashionable way. Thank you for letting me use Tabelog points. It was a feast! ʕ•ᴥ•ʔ