Restaurants (Shochu & Private Rooms) in Aichi(page 6)

[All seats are completely private rooms] A modern Japanese private space with the warmth of wood ◆ A restaurant that takes pride in its straw-grilled and fresh fish ◎

[Near Meieki] Enjoy ingredients and fresh seafood delivered directly from Sado Island. New appearance! Also try the gout pot rice

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .

[1 minute walk from Nagoya Station! Private rooms available today◎] Opens at 12pm! Now accepting reservations for welcome parties and summer parties.

1 minute walk from Nagoya Station! 90 seats available in private rooms ★ All-you-can-eat high-quality Yakiniku (Grilled meat) for 2,480 yen (tax included) - half price all-you-can-drink on the 29th

◇ Enjoy carefully selected beef such as T-bones ◇ Meat cuisine with a completely new course. 200 seats for various occasions◎

Taste authentic yakitori, one of the three major specialties, in a calm, modern Japanese space. From a quick drink for one person to a banquet◎

[shabu shabu in a one-person hotpot] A restaurant where you can enjoy charcoal-grilled Nagoya Cochin and various local chickens and chicken sashimi.

[5 minutes walk from Sakae Station] We have many luxurious private rooms with various designs. Please take your time and enjoy our signature dishes.

View of Nagoya / Steak & Seafood / Carefully selected wines

1 minute walk from Chiryu Station. The famous Chinese lantern skewers are available in limited quantities! All-you-can-drink course starts from 5,500 yen! Perfect for your party!

[3 minutes walk from Fushimi Station] A restaurant specializing in Cow tongue shabu shabu and meat nigiri Sushi. Fully equipped with private rooms!

[2 minutes from Kariya Station] If you want to eat certified Japanese beef yukhoe, try aged Yakiniku (Grilled meat) 800 million yen with all seats in private rooms.

Creative Italian Cuisine Creative Cuisine made with carefully selected ingredients such as organic vegetables and Italian meat delivered from local farmers.

◆Private rooms available・4-20 people・Courses from 5,000 yen◆Hida beef Yakiniku (Grilled meat) directly managed by a butcher! Enjoy the night view♪

Authentic, creative Italian Cuisine, including tomato pasta made with live crabs from the aquarium, in a casual setting | Completely private room for 2 people ~

This is an izakaya restaurant serving Cow tongue Yakiniku (Grilled meat) and Izakaya (Japanese-style bar) Yakiniku (Grilled meat) in all private rooms.

Wishing all guests HAPPY - a special day in this place - in an artistic space created by Kengo Kuma

[Near Nagoya Station/Equipped with private rooms] We are proud of Tessa! Seafood Izakaya (Japanese-style bar) with fresh fish, Tempura, and sake

Quality items in a casual style.