Restaurants (Wine & Stylish) in Aichi

Carefully selected top quality Wagyu beef. Along with a nice wine or champagne.

Enjoy the seasonal flavors made with carefully selected ingredients. "Seasonal" Japanese Cuisine.

A French cuisine Restaurants that explores classic without worrying about trends.

A gorgeous French French cuisine worthy of the name La Floraison (blooming), using the techniques of the Grand Maison!

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan

Restaurants fun and deliciousness come together in a gentle harmony, with delicate techniques bringing out the flavor of the ingredients.

[6 minutes from Ozone Station] A Japanese cuisine restaurant where you can enjoy the seasonal flavors with all five senses. A sophisticated space for a special day

a.ligne, Restaurants created by chance encounters

Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.

Right next to the Osu Akamonkita traffic light. Suzuya Osu Akamon Branch is a long-established Western Western Cuisine founded in 1945.

Enjoy the fresh Tuscan breeze and gourmet food made with a unique sensibility at this lively osteria.

A trattoria that inherits the taste of Gallura Yagoto. Enjoy high-quality Italian Cuisine in a casual setting

Midland Square 42nd floor. Enjoy delicious food from a famous restaurant in Alsace, France, with one of the best views in Nagoya!

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef

An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.