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◆We are proud of our homemade 100 percent soba and <Aichi Kamo> ◆An authentic soba restaurant where you can fully enjoy soba and special dishes that make use of the best ingredients
Southeast Asia + Chinese food + Natural wine
Enjoy authentic charcoal-grilled yakitori and alcohol in a ≪completely private room and smoking allowed≫ space!
2 minutes from Imaike Station ◆ Delicate pasteurization technique, both reasonable and delicious
Skewer the chicken into large pieces to keep the natural flavor of the chicken juicy!
Exquisite gourmet burgers and Hawaiian cuisine made with 100% Hida beef and Australian beef.
[Directly connected to Nagoya Station underground. Enjoy without getting wet! ] The concept of our proud 100 percent soba is ``a soba restaurant where you can have a drink''!
Underground of Cross Court Tower at Nagoya Station! Specialty Yakitori (grilled chicken skewers) specialty store “Sumibi Yakitori Torishige” is now open!
[5 minutes from Nagoya Station] Enjoy authentic Indian Cuisine including biryani in an exotic space! Great for a quick drink ◎
A famous restaurant that is the origin of the original "Mabo tofu". Authentic taste brought to you by a chef invited from Sichuan!
[Soon after Marunouchi Station] Delight in the natural soup stock made with ``bonito flakes'' shaved by craftsmen and carefully selected ``kelp''