Sushi in Aichi(page 6)

Tempura Yajima. sister store. Enjoy the proud sushi and soba made by a Sushi with 29 years of experience.

6 minutes walk from Sakae Station. Enjoy sushi made by a skilled sushi chef who has been training at a Sushi restaurant established in 1905 in Hida Takayama.

Sushi Koto is located in Nishiki 3-chome, Sakae, Naka-ku, Nagoya, Aichi Prefecture.

Sushi Noboru and Noodle shop Hanabi collaborated on Sushi shop

All-you-can-eat and drink luxurious meat Sushi + charcoal grilled yakitori + Wagyu beef shabu shabu! Draft beer 299 yen, highball 199 yen!

[For entertaining or anniversaries] A sushi restaurant with 10 counter seats located quietly in the business district of Marunouchi 3-chome.

[3 minutes walk from Kanayama Station] Tuna is delicious! Shari is delicious! The sake is delicious! A stylish Sushi bar is hot! !

A Japanese-style space for adults where you can enjoy drinks and special dishes centered around fish and vegetables, quietly located in Marunouchi, Nagoya.

Authentic sushi restaurant directly managed by a seafood company in Mie Prefecture

Delicate sushi prepared by an honest chef in a calm space with a view of gentle greenery.

The best in Midori Ward! ? Cheers with a wide variety of cuisines ♪ More than 200 types from Izakaya (Japanese-style bar) cuisine to Japanese Japanese-style meal and sushi!

3 minutes from Nagoya station! A restaurant where you can enjoy seasonal fish purchased directly from the market every morning, as well as Sushi and tempura made with exquisite craftsmanship.

Aiming for Edomae sushi that continues to evolve, we will be making sushi at the Dai Nagoya Building under the theme of [Tsukiji's strongest selection]

Reopening◆Enjoy Japanese Cuisine prepared by veteran chefs in a high-quality space with a Japanese feel

[3 minutes walk from Sakae Station] Enjoy authentic Sushi carefully prepared by experienced chefs ◆ Banquets are also possible in spacious private rooms!

Directly managed by a high-quality tuna wholesaler. Japanese-style meal centered around tuna. Enjoy the seasonal flavors as well.

Appeared on many national TV shows! The most popular [Kintora Lunch] is a must-try ★ New restaurant reopens!

Enjoy the selection course, which showcases the solid techniques of a chef who has been making sushi for 30 years. Fully equipped private rooms are perfect for entertaining or anniversaries.

A shop you want to go to! Have a lively time with the good old Showa atmosphere♪

This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.