Sukiyaki (Japanese grilled hotpot) (Sake) in Aichi

[3 minutes from Shin-Sakae Station] Taste the finest Meat Dishes made with high-quality Kuroge Wagyu beef in a relaxing space. Can be reserved

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.

[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.

Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.

Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.

1 minute from Shin-Sakaemachi Station◆Founded in 1961. A blissful moment where you can enjoy ``rinsing hot pot'' in a Japanese space decorated with folk art.

"Meat specialty store" operated by a Meat Dishes specialty store founded in 1903

The finest lean meat brought to you by Bakuro, a man who knows everything about cows.

[Iwate Maezawa Beef Association designated sales store] offering Maezawa beef Steak, shabu shabu, and Sukiyaki

◆All-you-can-drink and all-you-can-eat/drink ◆Enjoy our signature dishes made with luxurious ingredients in a completely private room

[2-minute walk from Exit 2 of Marunouchi Marunouchi] A Hida Beef Dishes restaurant where you can enjoy the highest quality "premium Hida beef" ♦ All seats are private rooms

A hideaway for adults. You can enjoy grilled fish, shabu shabu, and Sukiyaki in large and small private rooms.

[Negiya Heikichi] Izakaya (Japanese-style bar) in Sakae, Nagoya where you can enjoy Creative Cuisine featuring green onions from various places.

Directly managed meat! Specially selected beef, aged meat stone-grilled Steak, Sukiyaki, and shabu shabu ♪Private rooms also available♪