Sukiyaki (Japanese grilled hotpot) (Completely Non-Smoking) in Aichi

There are private rooms available. Recommended for birthdays and anniversaries 5 minutes by car from Meieki Station

Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.

Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.

[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

1 minute from Shin-Sakaemachi Station◆Founded in 1961. A blissful moment where you can enjoy ``rinsing hot pot'' in a Japanese space decorated with folk art.

A restaurant where you can enjoy Okumikawa's ``Phantom Horai Beef''. Please enjoy the flavor of meat that you have never tasted before.

幻の和牛【土佐あか牛】の濃厚な旨味と甘みを堪能できる隠れ家炭火すき焼き店◆おひとり様も歓迎

[2-minute walk from Exit 2 of Marunouchi Marunouchi] A Hida Beef Dishes restaurant where you can enjoy the highest quality "premium Hida beef" ♦ All seats are private rooms

The finest lean meat brought to you by Bakuro, a man who knows everything about cows.

A shabu shabu and Sukiyaki specialty store directly managed by the popular butcher shop Asahiya.

A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.

[3 minutes from Shin-Sakae Station] Taste the finest Meat Dishes made with high-quality Kuroge Wagyu beef in a relaxing space. Can be reserved