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◇The homemade duck meatballs and soup stock from the soba restaurant are excellent.◇Taste shabu shabu that makes the most of the ingredients.
Enjoy exquisite clams, fresh seafood purchased at the Nagoya City Central Wholesale Market, and seasonal vegetables in a fusion of Japanese and Western arrangements.
[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.
A blowfish specialty restaurant in Nagoya where you can enjoy a full course of fresh tiger blowfish.
Founded 41 years ago. You can enjoy shishinabe, Horse Meat Dishes, duck hotpot, and seasonal side Side Dishes from Shinshu Ina.
[4-minute walk from Kamimaezu Station] Hot pot dishes featuring fresh fish directly delivered from Mikawa Bay and soup stock ◆ Calm space suitable for various banquets ◎