Best Japanese Cuisine (Wine) in Aichi

There are many completely private rooms. Right next to Sakae station. A la carte dishes such as Ishiru dashi pork shabu-shabu. Credit card OK.

Dinner parties/anniversaries◎ Make reservations on the day or one day in advance by phone!

◆A calm space where you can enjoy seasonal flavors and seasonal sake

[3 minutes walk from Hisaya Odori Station] A long-established store that has been around for over 50 years! A hidden Sushi known only to those in the know.

1 minute from Kokusai Center Station◆A space with a Japanese atmosphere where you can enjoy domestically produced pork in shabu shabu or Grilled skewer ♪

Open until 1am! [1 minute walk north from Exit 2 of Sakae Station] Enjoy authentic Nagoya food and famous hot pot dishes!

[For entertaining/dining parties] Enjoy a blissful time with "casual x new Japanese Cuisine" in the hustle and bustle of the city...

Smoking allowed / Private rooms available ★Recommended for farewell parties, welcome parties, entertainment, meetings, anniversaries, memorial services, and various banquets★

Enjoy pure Japanese-style meal made with carefully selected ingredients in a private room with an atmosphere.

A shop you want to go to! Have a lively time with the good old Showa atmosphere♪

Currently closed. Will reopen in early December.

Right next to Owari-Ichinomiya Station! A variety of Japanese, Western, and Chinese dishes using plenty of seasonal vegetables and seafood

`` Japanese Cuisine Nishiki Ryu'' uses a lot of new abalone. We also have quiet private rooms available.

A blowfish specialty restaurant in Nagoya where you can enjoy a full course of fresh tiger blowfish.

Fushimi 1 minute ◆ A long-established Edomae Sushi restaurant that has been operating for over 70 years, offering exquisite sushi made by authentic artisans and a la carte dishes.

[4 minutes from Sakae Station] Treat your loved ones to a luxurious meal of Kaiseki cuisine and Teppan-yaki. Private rooms and reserved available.

[Private rooms available] Hospitality with dishes that taste the flavors of the season. ``Hanare'', which has a 160-year-old atmosphere, is a special place for a special day.