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Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.
[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.
Founded in 1909. A sukiyaki restaurant specializing in Ise beef run by a 100-year-old butcher shop in Ise.
Enjoy the best part of Tempura cuisine at our large counter.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Enjoy the pleasure of tasting the famous Okemabushi, made with live eel grilled over binchotan charcoal and made with a traditional sauce and carefully selected rice, in a hidden restaurant.
Fushimi/Marunouchi◆ Seafood specialty store! Enjoy the best cost performance of direct market purchasing.
Ingredients grown by local producers with original seasonings *Products delivered online: From our website
30 seconds walk from Kamiida Station Exit 2! There is a tatami room and semi-private room on the second floor!
"It's too premium." A spectacular dish packed with Omi beef
In a comfortable Japanese space, enjoy the special eel that is painstakingly grilled by our chefs. takeaway available