Motsu-nabe (Wine & Hidden Gems) in Aichi

1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people

Completely private room Kyushu Izakaya (Japanese-style bar) right next to Kanayama Station, completely private room for 2 to max. 80 people

A hideaway for adults. We have started Hot Pot mizutaki hotpot, perfect for this time of year. Served with ponzu sauce and yuzu pepper.

[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!

You can reserve a private room! Please contact us by phone from November to January.

Proud Miyazaki chicken and special shochu!

[Soon after Shin-Toyota Station] Enjoy carefully grilled yakitori and the famous chicken nanban! Great for a drink after work ◎

On weekends, we mainly accept reservations by phone, so please contact the store directly.

Izakaya (Japanese-style bar) you can enjoy Kyushu cuisine such as Motsu-nabe (Offal hotpot) and horse sashimi and shochu | All-you-can-drink with over 100 types of cellar

[Near Meieki Mode Gakuen] ♪ Nagoya Cochin/Ena chicken fillet specialty store ♪ All seats available in private rooms.

[3 minutes from Meiteki Station] Izakaya (Japanese-style bar) where you can enjoy Kyushu cuisine such as Motsu-nabe (Offal hotpot) and horse sashimi and shochu ♪ All-you-can-drink course starts from 4,500 yen

Horse sashimi delivered directly from Kumamoto, charcoal-grilled Mitsuse chicken, sashimi delivered directly from the market, and authentic Kyushu cuisine! All-you-can-drink, smoking seats, and private rooms available!

[Motsu-nabe (Offal hotpot) nabe course] has started ♪ Enjoy Kyushu's specialty dishes. Renovated store & fully equipped with private smoking room ☆

5 minutes walk from Fushimi Station! Equipped with a counter, a private room with a sunken kotatsu, and a large hall with a sunken kotatsu.

If you're going to eat it anyway, it's delicious meat! The main character is the meat, not the sauce! The famous "special Salted beef tongue" is exquisite!