Hamburger steak in Aichi(page 2)

A long-established Western Western Cuisine in Nagoya is now located in Midland Square. Enjoy our signature crab cream Croquette!

A popular long-established Western Cuisine ♪ Please enjoy the exquisite demi-glace sauce and the chef's proud Western Cuisine that has remained unchanged since its founding.

Rare Hamburg made from 100% Japanese black beef

A bowl of soul! ! ``Haou no Beef Hitsumabushi'' is made with Omi beef, one of Japan's three major Japanese beef types.

May 3rd, a huge opening! A huge, free kids' park! Eat meat and fish and play to your heart's content!

[takeaway restaurant] Dishes using locally sourced meat, fish, and seasonal ingredients, with a focus on local vegetables♪

Our Steak are characterized by a variety of styles of beef from which you can choose.

[5 minutes walk from Hoshigaoka Station on the Higashiyama Subway Line] Founded 39 years ago! A long-established Western Cuisine restaurant where you can feel at home and feel like you're visiting a friend's house.

Indians who love children come to visit Japan's largest giant kids park ♪

Super big OPEN! A huge kids park that is free to use! Eat and play♪

Chiryu Station area ◆ Kids space available ◎ Enjoy set meals and drinks made with carefully selected ingredients in a calm atmosphere.

Authentic iron plate Steak made with carefully selected meat. Enjoy a wonderful time.

A meat-loving Hamburg specialty store. Enjoy three flavors with the famous `` Hamburg Mabushi''! It's also being talked about on TV!

★ Restaurants where you can enjoy the taste of a long-established Western Western Cuisine in Nagoya★Delicious Western Cuisine, including our proud Hamburg ♪

[3 minutes from Nakamura Red Cross Station] No fillers! 100% lean beef hamburger Hamburg Japanese-style meal Japanese style ◆ Semi-private rooms available

``The ultimate Hamburg set meal'' with 6 condiments. Customize Hamburg with additional toppings◎

A shop with juicy golden-ratio Hamburg and homemade Sweets ♪

[Invoice registration restaurant] Fully equipped with private room with door! The hearty volume course for meat lovers is very popular.

[Right from the Higashishinmachi intersection! ] Established in 1978, this is a restaurant specializing in charcoal-grilled Steak using Japanese black beef.