Izakaya (Japanese style tavern) (Open Sunday) in Aichi(page 3)

[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!

Specialty! Freshly fried jumbo fried shrimp! Freshly caught live fish dishes are full of volume, fast, and cheap ☆

[Satsuma shochu specialty store] Sashimi, sushi, Tempura and...

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

Just a short walk from Hirabari Station! Okonomiyaki and many other Hiroshima specialties! Enjoy delicious teppanyaki cuisine♪

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

5 minutes from Shin-Eimachi Station or Takatake Station ◆Enjoy carefully selected Kuroge Wagyu beef and fresh vegetables in a clean restaurant♪Cost performance◎

Due to popular demand, takeaway is still available! Delicious food at great value. Anyone can feel free to do so♪

Due to popular demand, takeaway is still available! Delicious food at great value. Anyone can feel free to do so♪

Your own supreme gourmet space ☆ Great value and fun banquet ♪

[5 minutes from Imaise Station] Teppan-yaki in the open kitchen ◆ Excellent menu of seasonal fish also available ◎ reserved available for 20 people or more!

★Course reservations accepted every day★

If you're looking for Yakiniku (Grilled meat) in Ozone, come to our store! Enjoy a wide variety of options and a friendly atmosphere at reasonable prices.

Highball is 200 yen! Every Wednesday is Wine Day!

[Private room available for up to 30 people! ] Feel relaxed at a tropical-style Asian food bar ♪

We purchase live eel and cut it in-house, then grill it using our craftsmanship to make it crispy on the outside and fluffy on the inside for an exquisite taste.

Anniversary festival starting in July! Lemon sours and highballs are all 100 yen each, no matter how many you drink.

Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.