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Authentic Szechuan Cuisine in Nagoya
[1 minute from Otagawa Station] All table seats are private rooms. An authentic Kaiseki restaurant where you can enjoy Japanese cuisine prepared by a skilled chef.
Aiming to continue evolving Edomae sushi, with the theme of "Tsukiji's Strongest selection"
Delicate sushi prepared by an honest chef in a calm space with a view of gentle greenery.
Newly reborn with the renewal opening! We look forward to your visit.
Butcher's Seriousness . Steak shabu shabu Yakiniku (Grilled meat) to your liking. Enjoy your time in a safe space.
[Directly managed meat wholesaler] In a casual space, we offer carefully selected high-quality meat that is delicious and reasonably priced.
Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan
View of Nagoya / Steak & Seafood / Carefully selected wines
Enjoy delicious food and relaxation surrounded by Japanese style and warmth.
Open day and night. Directly managed by a high-quality tuna wholesaler. A hideaway for adults located on the first basement floor. There are many private rooms.
Reopening◆Enjoy Japanese Cuisine prepared by veteran chefs in a high-quality space with a Japanese feel
[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques
Right next to Imaike Station! ! There is also a counter! There are also courses that include all-you-can-drink!
This is a Teppanyaki Steak specialty restaurant run by Ningyocho Imahan.
History and restaurant introduction of Tsukiji Sushi Kiyoshi
Seasonal cuisine made with in-season ingredients. Mikawa-isshiki eel, tiger pufferfish, conger eel, kaiseki, and more are served with supreme hospitality.
A dining Restaurants where you can enjoy dishes made with plenty of local ingredients while looking out at the sea off the coast of Tokoname.