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A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
A popular bar serving delicious raw salmon and shrimp! All-you-can-drink sake with 30 varieties available. [Inside Terrasse]
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen
Ginza Ashibe is a sophisticated space where you can casually enjoy aged beef Steak and Sushi made by a skilled craftsman.
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
Enjoy fresh Seafood in a completely private room. 1 minute walk from Nagoya Station. Open from noon on Saturdays, Sundays and public holidays
The Hamo Festival is being held from July 15th to the end of August! "Summer Kyoto Vegetables and Hamo Kaiseki" is available at a special price for a limited time only.
Fresh seafood, Hamayaki, Yakitori from Nagoya Cochin! Izakaya (Japanese-style bar) with completely private seating. Many completely private rooms/smoking areas
[2 minutes walk from Sakae Station] Seafood cuisine and comfortable seating with all tables in completely private rooms ★ All-you-can-drink is a great value for 3 hours (some exceptions apply)
All-you-can-eat and drink luxurious meat Sushi + charcoal grilled yakitori + Wagyu beef shabu shabu! Draft beer 299 yen, highball 199 yen!