Steak (Completely Non-Smoking) in Aichi(page 5)

Enjoy bone-in Steak and carefully selected wine in a high-quality space reminiscent of a New York Restaurants.

★ Restaurants where you can enjoy the taste of a long-established Western Western Cuisine in Nagoya★Delicious Western Cuisine, including our proud Hamburg ♪

November 17th new open ♪ New brand of Indians that is popular in Nagoya ♪

A bowl of soul! ! ``Haou no Beef Hitsumabushi'' is made with Omi beef, one of Japan's three major Japanese beef types.

May 3rd, a huge opening! A huge, free kids' park! Eat meat and fish and play to your heart's content!

Super big OPEN! A huge kids park that is free to use! Eat and play♪

Rare Hamburg made from 100% Japanese black beef

A meat-loving Hamburg specialty store. Enjoy three flavors with the famous `` Hamburg Mabushi''! It's also being talked about on TV!

[5 minutes walk from Hoshigaoka Station on the Higashiyama Subway Line] Founded 39 years ago! A long-established Western Cuisine restaurant where you can feel at home and feel like you're visiting a friend's house.

Indians who love children come to visit Japan's largest giant kids park ♪

Our Steak are characterized by a variety of styles of beef from which you can choose.

"Meat specialty store" operated by a Meat Dishes specialty store founded in 1903

All seats are chair seats, making it ideal for memorial services and auspicious events. Savor Steak and Japanese-style meal cuisine at the Japanese iron plate counter

A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.

This is a Teppanyaki Steak specialty restaurant run by Ningyocho Imahan.

Be sure to try the taste of Kuroge Wagyu beef that has been fattened for a long time.

Top quality Japanese black beef and amazing Steak performance! A long-established Teppanyaki restaurant where you can enjoy deliciousness and fun

The signature dish, [A5 Mikawa Gyunai Mabushi], comes with complimentary admission to the natural hot spring with a panoramic view of Mikawa Bay!

A quiet hideaway Italian Cuisine restaurant in Izumi 1-chome

For anniversaries and celebrations. Teppan-yaki made with ingredients from the Chita Peninsula and Nagano, prepared by a hotel owner who has demonstrated his skills at a hotel.