Unagi (Eel) (Takeout) in Aichi

◇Opening celebration! Hitsumabushi is now Tabelog online (course reservations only)◇

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

[10 minutes by car from Kamiotai Station, parking available] Grilled over binchotan charcoal, directly operated by an eel wholesaler founded in the Taisho era!

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

2 minutes from Joshin Station. Not only Hitsumabushi and Unajyu, but also the a la carte dishes are exquisite! There is also a private room where you can enjoy a relaxing meal.

Since our establishment, we have been proud of our eel dishes made with our secret sauce. Can be used for memorial services and auspicious events ◎ Private rooms of various sizes available

[Right next to Yagoto Station] Nigiri sushi with freshness and traditional flavors. Perfect for parties. A long-established Sushi restaurant founded in 1936

[Now accepting orders for catering and take-out] For parties, memorial services, and more! Enjoy the flavors of Tsukasa in the comfort of your own home.

[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques

[3 minutes from Toyohashi Station] Come to our restaurant on Doyo no Ushi Day! Thick eel rice bowls and Sushi made with the skill of a master chef. Enjoy the flavors of a long-established restaurant. Great for entertaining ◎

We offer carefully selected fresh Seafood. We also have raw fish dishes.

Inao's fourth restaurant opens in Komaki City. Enjoy Hitsumabushi while enjoying the courtyard with a flowing stream.