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The long-awaited Kakuozan store opened by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪
This year's Doyo no Ushi will be on July 24th and August 5th! *When fully booked, seating time will be limited to one hour.
2 minutes from Joshin Station. Not only Hitsumabushi and Unajyu, but also the a la carte dishes are exquisite! There is also a private room where you can enjoy a relaxing meal.
Since our establishment, we have been proud of our eel dishes made with our secret sauce. Can be used for memorial services and auspicious events ◎ Private rooms of various sizes available
[Right next to Yagoto Station] Nigiri sushi with freshness and traditional flavors. Perfect for parties. A long-established Sushi restaurant founded in 1936
Please use it for the first meal, meeting, memorial service, celebration, etc.
[3 minutes from Toyohashi Station] Come to our restaurant on Doyo no Ushi Day! Thick eel rice bowls and Sushi made with the skill of a master chef. Enjoy the flavors of a long-established restaurant. Great for entertaining ◎
2 minutes walk from Meitetsu Nagoya Station ◆Flagship store of a long-established eel wholesaler founded 90 years ago. The famous single eel is a masterpiece!
[JR Gate Tower 13F, directly connected to Nagoya Station] T points, Go To Eat meal tickets, regional coupons◎
Newly reborn with the renewal opening! We look forward to your visit.
We offer carefully selected fresh Seafood. We also have raw fish dishes.
[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.
10 minutes walk from Tsurumai Station
Seasonal cuisine made with in-season ingredients. Mikawa-isshiki eel, tiger pufferfish, conger eel, kaiseki, and more are served with supreme hospitality.
Inao's fourth restaurant opens in Komaki City. Enjoy Hitsumabushi while enjoying the courtyard with a flowing stream.
[Eel hitsumabushi specialty store] using secret sauce and carefully selected eel