Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
掲載保留Tempura shusai daigo
|
---|---|
Categories | Bento (Lunch box) |
Address |
秋田県秋田市大町5丁目4-15 フェニックスビル1階 |
Transportation |
18 minutes walk from Akita Station 1,266 meters from Akita. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
45 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome |
Website | |
The opening day |
2005.8.10 |
Remarks |
*To ensure a smoother experience, please let us know in advance if you have any allergies or food preferences. *Cancellations for parties of 6 or more will be processed 3 business days in advance. *Cancellations on the day of the event will not be accepted. |
PR for restaurants |
Enjoy "Akita style" tempura made with plenty of local ingredients.
Our restaurant not only allows you to enjoy seasonal ingredients, but also has a strong commitment to frying each and every ingredient in a way that brings out their best qualities. We hope you will e
...njoy the true pleasure of tempura, made with hospitality and skill.