Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Genpatey(Genpatey)
|
---|---|
Categories | Seafood、Izakaya (Tavern)、Cafeteria |
Phone number (for reservation and inquiry) |
0187-73-5478 |
Reservation Availability |
Reservations available |
Address |
秋田県仙北郡美郷町六郷字馬町83 |
Transportation |
3,416 meters from Iizume. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) |
Number of seats |
102 Seats ( Tatami room, table seating, raised seating) |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome |
PR for restaurants |
Enjoy our international cuisine, incorporating seasonal flavors from the mountains and the sea. We will serve you with smiles and energy!
The main dish is Creative Cuisine. The tuna dishes, which were mastered at Kurobatei, located in Misaki Port on the Miura Peninsula in Kanagawa Prefecture, Japan's number one tuna fishing port, are un |
美郷町の街中ランチで人気のあるげんぱていさんにお邪魔しました。すっきりときれいな店内、居酒屋ベースかも知れませんがランチでも雰囲気のある感じは落ち着く店内です。私はマグロ三昧丼、妻はまぐろステーキ定食をお願いしました。デカい丼に刺身、炙りマグロ、フライのマグロが載っております。刺身は柔らかくサラダにかかっているアボガドディップを載せて頂くと面白い食感です。炙りマグロはカルビ焼き肉の様で、フライのマグロの天丼風も食が進みます。不海苔の味噌汁も香りが高くかなりのボリュームだったけど完食してしまいました。マグロステーキはバターたっぷりのソースが香り高くご飯が進むこちらも逸品。すぐ先の栗林酒造で仕込んでいる「春霞」がメニューにあります。「これをを飲みながら食事を楽しみたいな〜」と残念に思いました。ご馳走様でした。