FAQ

Menu : Sumibi Yakitori Gin

Photo of the menu

These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.

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    メニュー(by keipon0414

  • h Sumibi Yakitori Gin - メニュー

    メニュー(by keipon0414

  • h Sumibi Yakitori Gin - メニュー

    メニュー(by keipon0414

  • h Sumibi Yakitori Gin -

    (by 虎杖くん

  • h Sumibi Yakitori Gin -

    (by tmmr1038

  • h Sumibi Yakitori Gin -

    (by ちぃ

  • h Sumibi Yakitori Gin -

    (by ちぃ

  • h Sumibi Yakitori Gin -

    (by ちぃ

  • h Sumibi Yakitori Gin -

    (by 榛名づけ麺

  • h Sumibi Yakitori Gin - フードメニューです

    フードメニューです(by にゃりポン

Restaurant information

Details

Restaurant name
Sumibi Yakitori Gin
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)
Phone number (for reservation and inquiry)

0172-36-7353

Reservation Availability

Reservations available

Address

青森県弘前市新鍛冶町8

Transportation

中央弘前駅下車。橋を渡り、1つ目の信号を右折。

266 meters from Chuo Hirosaki.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 23:00

      (L.O. 22:45)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:45)

  • Thu

    • 17:00 - 23:00

      (L.O. 22:45)

  • Fri

    • 17:00 - 23:00

      (L.O. 22:45)

  • Sat

    • 17:00 - 23:00

      (L.O. 22:45)

  • Sun

    • 17:00 - 23:00

      (L.O. 22:45)

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

15 Seats

Private dining rooms

not allowed

Non-smoking/smoking

Parking lot

OK

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

PR for restaurants

居心地の良い店内で旬素材を使用した焼鳥に舌鼓。日本酒の種類も豊富!