Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Doutonbori
(道とん堀)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Doutonbori
|
|---|---|
| Categories | Okonomiyaki、Monjya yaki、Teppanyaki |
| Phone number (for reservation and inquiry) |
0178-45-0389 |
| Reservation Availability |
Reservations available |
| Address |
青森県八戸市沼館4-7-101 |
| Transportation |
1,293 meters from Konakano. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
88 Seats （ 22 tables） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Take-out |
| Website | |
| Remarks |
We accept reservations for parties from 4 people. *Please make reservations at least 2 days in advance. |
| PR for restaurants |
Dotonbori's carefully selected Okonomiyaki is so amazing! !
Lots of unusual menus and surprise menus! From children to the elderly, you're sure to find something you'll love. ★Commitment★ [For peace of mind and safety] For our customers who spend precious mome
...nts with their loved ones at Dotonbori, what we can do is not only focus on deliciousness but also use safe ingredients. Our motto is to provide a safe space. [Wheat Flour (Dough)] We use Dotonbori's original blend of flour that is particular about its baking quality. This Kansai-style dough is made by combining this flour with a special flavorful dashi stock made from bonito, dried sardines, and kelp.