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ローストビーフ バラちらし(by ©Loro)
海鮮小鉢と炉端串焼(by ©Loro)
12/17 朝食(by ©Loro)
十和田バラ焼を溶き卵ですき焼風に(by ©Loro)
12/17 朝食(by ©Loro)
十和田バラ焼と南部麩の料理(by ©Loro)
新メニューのローストビーフ バラちらし(by ©Loro)
炉端焼の串焼き(by ©Loro)
海鮮小鉢(by ©Loro)
バイキング盛り付け例(by milan1110)
バイキング盛り付け例(by milan1110)
炉端焼き(by milan1110)
十和田バラ焼き(by milan1110)
ヨーグルト(by milan1110)
7/24の朝食(by ©Loro)
炉端焼の演出が(by ©Loro)
四川風麻婆豆富(by ©Loro)
山芋とろろ(by ©Loro)
スクランブルエッグや十和田バラ焼(by ©Loro)
肉団子の酢豚風や南部麩を使った郷土食(by ©Loro)
烏賊の三升漬や帆立の稚貝のマリネ(by ©Loro)
烏賊そーめん(by ©Loro)
鮪ねぎとろ(by ©Loro)
7/23の朝食(by ©Loro)
4/16 の朝食(by ©Loro)
鮪のネギトロをオン・ザ・ライス(by ©Loro)
天ぷらやかき揚げ(by ©Loro)
炉端焼き風の串焼きの演出(by ©Loro)
郷土料理や烏賊刺しや鮪のネギトロ等(by ©Loro)
4/17 の朝食(by ©Loro)
中国料理 龍 -RON-の麻婆豆腐丼(by ©Loro)
Restaurant Suvrosoのビー...(by ©Loro)
グランドプレート¥1280(by Banilla)
グランドプレートアップ(by Banilla)
Restaurant name |
Sorei yu
|
---|---|
Categories | Buffet style、Hotel |
Phone number (for reservation and inquiry) |
0178-46-1234 |
Reservation Availability |
Reservations available |
Address |
青森県八戸市番町14 八戸グランドホテル 10F |
Transportation |
546 meters from Hon Hachinohe. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted |
Private dining rooms |
OK |
---|---|
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Free Wi-Fi available,Wheelchair accessible |
Food |
Particular about fish |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful scenery,In hotel restaurant |
With children |
Kids are welcome |
Website |