Menu : Chuugoku Ryourishukachuu

Spicy Daikon and Zha cai salad Crispy daikon and spicy zha cai make a great drink. 580 yen Baked Xiao Long Bao (baked dumplings) Please be careful when eating as the hot meat juices will splash. 680 yen . Spicy and sour soup with chrysanthemum and tomatoes In the cold winter, hot and sour soup is the best. 720 yen Turnip and chicken stewed in delicious salt Tenderly stewed in Chuchu's special chicken broth. 780 yen Stir-fried pork belly and Chinese cabbage with oyster sauce A dish that goes well with both alcohol and rice. 820 yen Seafood-filled scorched rice Crispy deep-fried scorched rice topped with hot sauce. 1,100 yen

Chinese-style carpaccio of North Sea scallops and vegetables 950 yen Grilled pork snack 680 yen Pork belly and steamed eggplant with garlic sauce 580 yen Super spicy! Steamed chicken 650 yen Salted jellyfish with homemade chili oil 780 yen Cantonese-style snack sausage - Cantonese salami 580 yen Refreshing steamed chicken and avocado with Japanese pepper sauce 680 yen Soft steamed chicken bang bang chicken salad 680 yen Crunchy potato and lettuce salad 580 yen Shrimp and avocado Caesar salad 720 yen Pork shabu shabu Chinese-style meat salad 680 yen

*The number of Dim sum dishes can be increased depending on the number of people. Deep-fried black pork Gyoza / Dumpling (4 pieces) 290 yen Deep-fried chicken skin Gyoza / Dumpling with ponzu sauce (4 pieces) 380 yen Our specialty! Plump shrimp Fuku Chinese dumpling 380 yen Xiaolongbao (2 pieces) 380 yen Steamed shrimp dumplings (3 pieces) 380 yen Crunchy mixed spring rolls (2 pieces) 350 yen Deep-fried tofu and eggplant with aromatic flavors (3 pieces) 420 yen

Large bean sprouts stir-fried over high heat 680 yen Sichuan-style mapo tofu 750 yen Deep-fried young chicken - Yurin chicken - 750 yen Pork and cabbage stir-fried in miso 680 yen Liver and chives stir-fried with bean sprouts 680 yen Lightly salted squid and green vegetables stir-fried 880 yen Spicy chicken stir-fried with plenty of chili peppers 850 yen Plump Oyster and edamame chili sauce 1200 yen Large North Sea scallops and bok choy with oyster sauce 1800 yen Stir-fried chicken and cashew nuts 880 yen Snow crab and fluffy egg with sweet and sour sauce 780 yen Pork stew with Zhenjiang black vinegar and sweet and sour pork 880 yen Beef tenderloin and mushroom stir-fried with black pepper 1200 yen Shrimp fritters with mayonnaise 980 yen Spicy stir-fried tiger prawns 1800 yen Chinese Beef Crepes Wrapped in Khao Ya Ping 1200 yen

Chicken bone Aburasoba (Oiled Ramen Noodles) 580 yen Sichuan style sesame Tantanmen 680 yen ~CHU~'s thickened fried Yakisoba (stir-fried noodles) 980 yen Crab and lettuce fried rice 680 yen Spicy garlic black fried rice 680 yen Chicken gomoku rice dumpling (1 piece) 280 yen

Milky almond tofu 280 yen Deep-fried dumplings with sesame seeds (2 pieces) 280 yen Vanilla ice cream and frozen mango 280 yen Refreshing lemon sorbet 200 yen Healthy Aiyu jelly 200 yen