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(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by ひでとんとん)
(by 孤高の千葉グルメの中の人)
(by 孤高の千葉グルメの中の人)
(by 孤高の千葉グルメの中の人)
(by 孤高の千葉グルメの中の人)
(by toshiki 100%)
(by toshiki 100%)
(by toshiki 100%)
チキンステーキ定食(2012/01/12撮影)(by 彡厶)
(by かわけん0216)
(by かわけん0216)
(by かわけん0216)
(by キラットさん)
(by 明日の食事が楽しみ)
2018/7/16 うな丼 1,800円(by PAPA3)
2018/7/16 うなぎのアップ♪♪♪(by PAPA3)
2018/7/16 もちあげてみた!(by PAPA3)
2018/7/16 追加の肝焼き(by PAPA3)
2018/7/16 肝焼きのリフトアップ♪♪♪(by PAPA3)
2018/7/16 サラダも付いてる(by PAPA3)
2018/7/16 お新香も付いてる。(by PAPA3)
2018/7/16 お味噌汁(by PAPA3)
(by mashi178)
(by mashi178)
梅重(2,700円)(by loosetie)
梅重(by loosetie)
梅重に粉山椒(by loosetie)
肝吸い(by loosetie)
お新香にポテトサラダ(by loosetie)
生麦酒に付け出し(by loosetie)
鰻重(by loosetie)
梅鰻重(鰻一匹、2,500円)(by loosetie)
鰻重(by loosetie)
肝吸いに野菜サラダ(by loosetie)
お新香(by loosetie)
親子丼 850円(by 福山麗子)
親子丼 850円(by 福山麗子)
カキフライ定食 850円(by 福山麗子)
カキフライ定食 850円(by 福山麗子)
うなぎ定食 1500円(by 福山麗子)
うなぎ定食 1500円(by 福山麗子)
ポテトサラダ(by 福山麗子)
オープン前のうな重梅 ¥2500(by PAPA3)
オープンしたうな重と肝吸い&お漬物、デザー...(by PAPA3)
うなぎアップ♪(by PAPA3)
リフトアップ1(by PAPA3)
リフトアップ2(by PAPA3)
肝吸いアップ(^^♪(by PAPA3)
お漬物アップ。。。(by PAPA3)
Restaurant name |
Tamaya(Tamaya)
|
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Categories | Unagi (Eel)、Cafeteria |
Phone number (for reservation and inquiry) |
043-233-4048 |
Reservation Availability |
Reservations available |
Address |
千葉県千葉市中央区道場北317 |
Transportation |
JR千葉駅から車で10分 961 meters from Higashi Chiba. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted |
Number of seats |
34 Seats ( テーブル18席、小上がり16席) |
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Private dining rooms |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 6 |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Website |