Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Umaibaniku To Remonsawa Ginteisakaba
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Phone number (for reservation and inquiry) |
050-5600-9410 |
Reservation Availability |
Reservations available |
Address |
千葉県千葉市中央区富士見2-5-20 |
Transportation |
1 minute walk from Chiba station 219 meters from Keisei Chiba. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
140 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,With power supply,Free Wi-Fi available,Wheelchair accessible |
Set menu |
All you can drink, All you can drink set-menus of three hours or more |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
|
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Location |
House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
The opening day |
2021.7.7 |
Phone Number |
03-6635-1931 |
*Customer Service* The restaurant had a single counter seat and a table. The touch panel ordering system is convenient and easy. The waiter was a foreigner, but he was quick to respond without causing any problems. The course includes: [Appetizer] Assorted appetizers of the day Cheese white meat cutlet and edamame [Leafy greens] Original boiled chicken bun bun bun salada [Zesty green salad with boiled chicken Sashimi] Three seasonal sashimi of fresh fish directly from the producing area! [Sashimi] Three fresh seasonal fish sashimi [Fried] Deep-fried young chicken with spicy sauce [Grilled] Aburi-yaki grilled pork belly [Hot pot] Choice of hot pot (Ultimate Hakata Motsu-nabe (Offal hotpot) or Jidori chicken Hakata style Hot Pot) Motsu-nabe (Offal hotpot) [Finish] Zosui or udon noodles [Sweet] Seasonal sweet chocolate cake *Our opinion* This restaurant is near Chiba station. The price is cheap and includes all-you-can-drink service. The course includes Fried food, sashimi, salad, and nabe (hot pot), so the lineup is well-balanced. The cheese and white meat appetizer was hot and freshly fried. The chicken bumper salad was quite hearty and matched the sesame dressing. The fried young chicken was cut into easy-to-eat pieces, and the salad was refreshing and tasty with the savory sauce. It is also very nice to be able to choose between the hot pot Motsu-nabe (Offal hotpot) or Hot Pot. This time I chose Motsu-nabe (Offal hotpot), but there were a lot of vegetables in the soup, and the gentle taste of the soup warmed my body. I could choose between udon or zosui to finish the soup, so I chose udon. I chose udon. It was smooth and easy to eat, so it was a great way to end the meal. The soup stock was delicious, so it might have been better with porridge that soaked up all the broth. Finally, a bite-sized cake appeared. It was still cold, but it was good to eat like ice cream. There was a wide variety of alcoholic beverages, but they were a bit thin, so I ordered a highball, which was a little thicker. Beer and highballs are just right for drinkers. The price is very reasonable for an all-you-can-drink package. All-you-can-drink course (for drinks only) If you use the Tabelog coupon, the price is 980 yen for 2 hours.