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お通しのバイ貝。いきなりの先制パンチをくらう。(by tresc)
煮付け。身が締まった魚をしっかり煮込んで味...(by tresc)
たこわさと、マグロ酒盗。日本酒が止まらない。(by tresc)
上盛り、3,000円。ほんとはこれだけでも...(by tresc)
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(by ビール党の人好きさん)
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Restaurant name |
Chimu
|
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Categories | Seafood、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
043-273-6924 |
Reservation Availability |
Reservations Only |
Address |
千葉県千葉市花見川区幕張町4-620 |
Transportation |
95 meters from Keisei Makuhari. |
Opening hours | |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Private dining rooms |
not allowed |
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Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Remarks |
5000円のコースのみ |