Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Wednesday
Specialities
Drink
Enjoy the finest sake with delicious food
Space
Kanto chefs use seasonal ingredients from Boso to prepare traditional course meals.
Space
The taste of a long-established restaurant that was enjoyed by travelers in the past. Enjoy kabayaki eel, seasonal kaiseki courses, etc.
Set menu
- Accountable time
- 11:30～13:30
Review
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Review 3,058casesFollower 1,428Peopleたまにはお昼から鰻など(^O^)♪
船橋駅南口、本町通り沿いにある老舗。 何度か利用したことありますが、鰻は 初めて頂きましたよ。ご飯大盛りで。 ご飯硬めでタレ多め。フンワリ鰻さまは やはり美...Find out more
2023/05 Visitation
2times
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Review 1,348casesFollower 561People上品な味付けの鰻重
千葉のうなぎ巡り。今回は船橋市の老舗料亭 稲荷屋さんです。 かつての船橋のメインストリート（今も？）だった本町通りは、船橋大神宮の門前町で、成田山へのお参り、徳川将軍の鷹狩り...Find out more
2021/07 Visitation
5times
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Review 354casesFollower 989People【船橋】慶応元年創業！昔の旅人も舌鼓を打った老舗の店で感動の天丼
土曜に習い事の合間のランチで訪問。 慶応元年、江戸の昔船橋が成田街道の宿場町であった頃から、地元三番瀬、江戸の魚と房総の海山の幸のお料理を提供し、令和の今も地元に愛される老舗の店...Find out more
2020/09 Visitation
1times
Restaurant information
Details
| Restaurant name |
Funabashi Inariya（Funabashi Inariya）
|
|---|---|
| Categories | Japanese Cuisine、Unagi (Freshwater eel) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5869-1587 |
| Reservation Availability |
Reservations available |
| Address |
千葉県船橋市本町1-12-12 |
| Transportation |
7 minutes walk from JR Funabashi Station / 5 minutes walk from Keisei Funabashi Station 227 meters from Keisei Funabashi. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON） |
| Table money/charge |
個室サービス料10％・室料5％ |
Seats/facilities
| Number of seats |
200 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people We have a variety of rooms available. (Private room service charge 10%, room charge 5%) |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
| Parking lot |
not allowed There is coin parking nearby. ) (Additional information: However, if you have made a reservation for the Kappo restaurant section, we can provide parking. Please contact us. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Karaoke |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
1951.4.1 |
| Phone Number |
047-433-3131 |
| Remarks |
Private room service charge 10%, room charge 5% |
閉じる
DrinkEnjoy the finest sake with delicious food
We offer delicious food and a wide selection of famous sake, including Kubota (Niigata) Senju/Manju and Koshi no Kanbai (Niigata).
SpaceKanto chefs use seasonal ingredients from Boso to prepare traditional course meals.
Please enjoy your meal slowly in the detached Sukiya zashiki. We have 10 large and small tatami rooms, and we offer course menus for parties ranging from 2 to 40 people.
SpaceThe taste of a long-established restaurant that was enjoyed by travelers in the past. Enjoy kabayaki eel, seasonal kaiseki courses, etc.
Founded in the first year of the Keio Edo era, when Funabashi was a post town on the Narita Highway, we have been loved by everyone for our local seafood from Sanbanse and Edomae, as well as dishes from the sea and mountains of Boso. Please feel free to relax.
The taste of a long-established restaurant that was enjoyed by travelers in the past.
Founded in the first year of the Keio era, this is a long-established Japanese Cuisine and eel restaurant. Enjoy a kaiseki meal in our 10 large and small detached Sukiya tatami rooms. [2 to 34 people,
... course meals from 7,700 yen] Enjoy seasonal dishes and Kaiseki Bento (boxed lunch) [from 3,630 yen] at a table where you can casually enjoy your meal. We are also proud of our eel dishes prepared by professional chefs. Enjoy Kanto-style kabayaki. [Unaju, from 3,520 yen]