Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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2017.9 店舗外観(by やっぱりモツが好き)
店舗全景(by 生レモン)
店舗入り口(by 生レモン)
店舗全景(by 生レモン)
外観(by やまでら)
外観(by やまでら)
(by danny982)
また行くかも*\(^o^)/*(by くしだアキラ)
(by toshiki 100%)
外観です(by タキトゥス)
(by シウマイ弁当とサンマーメン)
(by シウマイ弁当とサンマーメン)
(by team shotoku)
(by 餃子さん)
駅から近い。(by 元祖男爵)
(by グズベリー)
(by 面食いclover)
(by o-tomo)
(by かんちゅあん)
(by 美味いねディートリッヒ)
(by yoiko661)
外観(by nortebell)
(by nobu-956)
(by もりもりせーじ)
(by kelly kotowari)
(by kelly kotowari)
看板(by メタボ熊)
店舗外観(by メタボ熊)
外観(by kouyou_jk)
(by 津田沼クウちゃん83948)
(by 津田沼クウちゃん83948)
(by 流浪人)
(by 流浪人)
(by shimp75)
(by sarupannda27)
(by sarupannda27)
フナバシ屋・この一角はなぜかホルモン屋が多い⁇(by tomnakai)
Restaurant name |
Funabashi ya
|
---|---|
Categories | Izakaya (Tavern)、Kushiyaki (Grilled skewer) |
Phone number (for reservation and inquiry) |
047-437-0007 |
Reservation Availability |
Reservations available |
Address |
千葉県船橋市西船4-23-10 |
Transportation |
西船橋駅 北口 徒歩1分 196 meters from Nishi Funabashi. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
お通し代300円(税抜) |
Number of seats |
100 Seats |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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