Menu : Yakiniku Horumon Horumasa

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Charcoal grill x All seats private/semi-private room x Buy a whole A5 wagyu beef

Yakiniku Horumon Horumasa

(焼肉ホルモン ほるまさ)
Nearest station：
Keisei Funabashi
[Chiba]
Categories：
Horumon (BBQ Offel)
Yakiniku (BBQ Beef)
Izakaya (Tavern)
Budget：

JPY 6,000～JPY 7,999

-

Fixed holidays：
Wednesday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/03/13

Drink Menu

(税込価格)

ビール

Asahi Super Dry Raw (medium mug)

JPY 605

Asahi Super Dry Draft Beer (Glass)

JPY 308

Sapporo Lager Akaboshi (medium bottle)

JPY 715

Sapporo Ebisu Beer (medium bottle)

JPY 715

Highball

corner highball

JPY 506

Ginger corner highball

JPY 605

Coke corner highball

JPY 605

Yamazaki Highball

JPY 1,100

Hakushu Highball

JPY 1,100

Hibiki Highball

JPY 1,320

Macallan 12 Year Highball

JPY 1,078

Nikka session highball

JPY 715

hoppy

hoppy set

JPY 539

white/black

hoppy

JPY 326

white/black

hoppy middle

JPY 242

Makgeolli

glass makgeolli

JPY 440

Sour/Chuhai

Grated lemon sour with plenty of pulp

JPY 550

DRY lemon with a little sweetness, with the pulp, juice, and skin grated!

Grated plum sour with plenty of pulp

JPY 550

DRY plums with a little sweetness, with the pulp, juice, and skin grated!

Grated red grapefruit sour with plenty of pulp

JPY 550

We use the whole meat, fruit juice, and skin, all grated. Enjoy the refreshing aroma and sweet and sour red grapefruit.

golden lemon sour

JPY 495

tomato sour

JPY 495

Chuhai (Shochu cocktail)

JPY 440

oolong high

JPY 495

jasmine high

JPY 495

Strong matcha high

JPY 495

whisky

sound

JPY 1,320

Yamazaki

JPY 1,100

Hakushu

JPY 1,100

Macallan 12 years old

JPY 1,078

Nikka session

JPY 715

Honkaku shochu

On the rocks, with water, with hot water, with soda

Potato: Kitchohozan

JPY 605

Potato: Tominohozan

JPY 605

Potato: Red Rabbit Horse

JPY 605

Potato: Kurokirishima

JPY 550

Potato: Sato

JPY 825

Potato: Daime

JPY 605

Wheat: medium

JPY 605

Wheat: a grain of wheat

JPY 605

Wheat: Sato

JPY 770

premium shochu

Potato: Murao (potato shochu)

JPY 1,100

Difficult to obtain ``Murao'' is characterized by the traditional turtle pot brewing method, and has a reputation for the aroma unique to potato shochu. The ingredients are sweet potato varieties such as Koganesengan and Shiroyutaka, and black koji is used for preparation. Murao's taste has a unique dryness, and the timeless taste will capture the hearts of potato shochu fans. Despite Murao's immense popularity, they do not increase the number of makers unnecessarily, so the number of production is very small and it is difficult to obtain.

Potato: Morizo (potato shochu)

JPY 1,100

Difficult to obtain ``Mori Izo'' has a reputation for its well-balanced taste, and is characterized by the fact that it is made using organically grown sweet potatoes, is aged for a long period of time in a kametsu pot, and is made with a lot of time and effort. Moriizou became a national brand after former French President Chirac enjoyed drinking it, and now it is even used as the alcoholic drink in first class on international flights. It is especially difficult to obtain even among 3M products.

Sweet potato: Maou (sweet potato shochu)

JPY 990

Difficult to obtain In contrast to the name "Maou", it has a very refreshing taste. The key point of Maou is that it uses yellow koji to give off a fruity ginjo aroma. The mellowness and lack of off-flavors that are unique to aged sake make it appealing, even for those who are not used to drinking sweet potato shochu.

Japanese sake

Gakki Masamune Honjozo Nakadori

JPY 528

(Fukushima Prefecture) A taste unique to Nakatori with an excellent balance of sweet and acid. A refreshing texture with a smooth and gaseous feel. Although it has a soft sweetness, it has a sharp crispness that makes it refreshing to drink. Although it is in the honjozo class, it has a fruity taste that expresses the aroma and sharpness that are the benefits of adding alcohol.

Modern Sengoku Muku First Shibori New Sake Namazake

JPY 638

(Tochigi Prefecture) Limited The brewery takes the most care in preparing "Modern Muku", a regular product of the Sengoku series.This season, by reducing alcohol and amino acids, we have achieved a clear feeling that penetrates the body more naturally. I did. This can truly be called "innocent sake." Innocence is essentially ``not mixed with gold or silver.It is pure and pure.It is simple.''Sengoku's idea of innocence is ``Gold and silver are turtle tails and Omachi, and the simple standard is It is ``innocent.''

Now special pure rice unfiltered raw

JPY 748

(Mie Prefecture) Difficult to obtain ``Jikon'', a famous sake from Nabari, Mie Prefecture, is brewed with the pure and strong feeling of ``living to the fullest in the present without getting caught up in the past or the future.''

AKABU Junmai Ginjo NEWBORN

JPY 638

(Iwate Prefecture) Limited Edition This is a limited edition sake from one of Iwate Prefecture's leading sake breweries. It has a refreshing aroma, umami, and mineral richness, and the well-balanced and pleasant acidity gives it a nice aftertaste.

Yamagata Masamune Junmai Ginjo Lightly Cloudy Raw

JPY 638

(Yamagata Prefecture) Limited ``Yamagata Masamune'' is one of the best in the local sake kingdom of Yamagata Prefecture. This season's ``first edition'' ``Junmai Ginjo Usu Nigori Nama'' has arrived. Muscat and grapefruit are overflowing this year too!!! You can feel the fresh acidity unique to new sake while feeling the slight sweetness. Experience the outstanding taste of new sake that is a harmonious combination of freshness and flavor.

Dassai Junmai Daiginjo 45

JPY 748

(Yamaguchi Prefecture) Standard "If it's not delicious, it's meaningless" Dassai's standard. A delicate sweetness and gorgeous aroma derived from rice, made by polishing Yamada Nishiki to 45%.

Dassai Junmai Daiginjo Polished 30%

JPY 880

(Yamaguchi Prefecture) A Junmai Daiginjo that can be considered a model. A rich flavor with a gorgeous aroma and a refreshing aftertaste. I would like you to enjoy a slightly different daily life with 39% polishing.

Cocktail

cassis orange

JPY 528

cassis grape

JPY 528

cassis soda

JPY 528

Cassis Oolong

JPY 528

fuzzy navel

JPY 528

peach oolong

JPY 528

peach soda

JPY 528

shandygaff

JPY 528

wine

glass of wine

JPY 528

Red and white

wine list

Black wine for meat (Carnivo Cabernet Sauvignon)

JPY 4,378

Very popular ■Type: Red ■Body: Full-bodied ■Country: America ■Variety: Cabernet Sauvignon, Other ■Characteristics: You can feel the aroma of ripe grapes with its toasty aroma and aroma reminiscent of espresso and Chocolate. With just the right amount of tannins, a smooth mouthfeel with a long lingering finish, and an extremely deep color, this wine pairs perfectly with all kinds Meat Dishes.

san antonio

JPY 3,850

white bottle

Valdivieso

JPY 3,300

sparkling

Champagne/Sparkling

Dom Perignon

JPY 32,780

750ml

Non-alcoholic

non-alcoholic beer

JPY 495

small bottle

Soft drink

Cola

JPY 418

Ginger ale

JPY 418

oolong tea

JPY 418

orange juice

JPY 418

apple juice

JPY 418

strong matcha

JPY 418

Restaurant information

Details

Restaurant name
Yakiniku Horumon Horumasa
Categories Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5597-8567

Reservation Availability

Reservations available

Address

千葉県船橋市本町1-12-22 タカナミビル 3F

Yakiniku Horumon Horumasa - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

JR Sobu Line, Funabashi Station, 3 minutes walk Keisei Main Line, Keisei Funabashi Station, 2 minutes walk

167 meters from Keisei Funabashi.

Opening hours

  • Mon

    • 17:00 - 23:00

      （L.O. 22:30）

  • Tue

    • 17:00 - 23:00

      （L.O. 22:30）

  • Wed

    • Closed

  • Thu

    • 17:00 - 23:00

      （L.O. 22:30）

  • Fri

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sat

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sun

    • 17:00 - 23:00

      （L.O. 22:30）

  • Public Holiday
    • 17:00 - 23:00

      （L.O. 22:30）

  • Before Public Holiday
    • 17:00 - 23:00

      （L.O. 22:30）

  • After Public Holiday
    • 17:00 - 23:00

      （L.O. 22:30）

Budget

￥6,000～￥7,999

Budget（Aggregate of reviews）
￥10,000～￥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay）

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT4040001016038

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

40 Seats

Maximum party size

40people（Seating）
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

1 private room can accommodate up to 16 people

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Heated tobacco only

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

*Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Free Wi-Fi available

Menu

Set menu

All you can drink, All you can eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate)

The opening day

2020.7.1

Phone Number

047-401-1829

Send information by email

Send (by email)