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A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy Wagyu beef at its best!
[A premium Yakiniku (Grilled meat) experience] Far-infrared roaster brings out the best flavor in meat
[1 minute from Funabashi Station] Stylish space with all-you-can-eat oven-baked Peking duck for 3,980 yen! Semi-private rooms for 2 people and up. Perfect for various banquets.
The flavors of this long-established restaurant that travelers of the past relished. We will be open on Wednesdays in July.
■Currently accepting reservations for various banquets! In front of Funabashi Station! Reservations for seats are welcome! ■5 motif private room space♪
[2 minutes walk from Funabashi Station] [Superb Steak] [Carefully selected wine] [Specialty Okonomiyaki]
[5 minutes walk from Funabashi Station on the Keisei Line] Fully equipped with private rooms. We also offer seasonal courses recommended for various parties!
[Private rooms available] We offer fresh fish caught from the fish tank. A large amount of Ise lobster has arrived.
[3-minute walk from Funabashi Station] Over 150 types of Western liquors available on board ♪ Courses for girls' parties start from 2,980 yen
[4 minutes from Keisei Funabashi Station] A variety of Fried Skewers made with seasonal ingredients, along with seasonal sake. Private rooms available.
[2 minutes from Funabashi Station] Asian dining where you can enjoy pesticide-free vegetables and wine. Can reserved 20 people or more◎
Tabelog rating 3.5 or higher! This is a sister restaurant to "Bishu Bikan Nirin". ★Can be reserved for up to 50 people★
[Old folk Izakaya (Japanese-style bar) x smoking allowed] A hideaway bar for adults. Banquets and reserved reservations are welcome at the 2nd floor tatami room!
◇10th anniversary thanks to you◇ If you are looking for a great value Japanese bar in Funabashi, try Wagyu beef and brand pork for a little luxury♪
[2 minutes from Funabashi Station] A restaurant that cares about your health with high-quality Yakiniku (Grilled meat) and spices carefully selected by a Medicinal Food chef. Private rooms perfect for anniversaries