Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
夕方17時半ごろに来店。 広島焼きということでメニューの中から 『肉玉そば¥800』のトッピングに『チーズ¥150』『明太子¥300』 『牡蠣バター¥700』『長芋焼き¥60...Find out more
2024/01 Visitation
1times
東西線南行徳にある地元に人気の『七福』。広島お好み焼きのお店です。 土曜日12時少し前、待ち無しで入店します。 ✔︎肉玉そばランチ(800円) ✔︎カレー(100円) ...Find out more
2022/07 Visitation
2times
¥550 スーパードライ中瓶 ¥800 とん平焼 まだ外も明るい。 大きな道路に面しているお好み焼き店。 テーブルがいくつかとカウンター。 小上がりにもテ...Find out more
2022/06 Visitation
1times
Restaurant name |
Shichi fuku(Shichi fuku)
|
---|---|
Categories | Okonomiyaki、Izakaya (Tavern)、Teppanyaki |
Phone number (for reservation and inquiry) |
047-399-0729 |
Reservation Availability |
Reservations available |
Address |
千葉県市川市南行徳2-24-19 TOP南行徳 No2 1F |
Transportation |
From the south exit of Minami-Gyotoku Station on the Tokyo Metro Tozai Line, head towards the sea along Minami-Gyotoku Station Boulevard for about 10 minutes. It is on the left after passing the gas station. It is a little far from the station, but we hope you will come! 788 meters from Minami Gyotoku. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
35 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Occasion |
|
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PR for restaurants |
◆10 minutes walk from the south exit of Minami-Gyotoku Station◆Authentic Hiroshima Okonomiyaki you can enjoy in the Kanto region♪◇Open for lunch too◇
Shichifuku's Okonomiyaki is made by spreading a thin layer of wheat flour like Crepes, sprinkling fish powder on top to serve as the stock, then piling up a mountain of cabbage, bean sprouts and green
... onions, and topping that with more kelp powder for the stock. Pork is placed on the bottom, the dough is flattened and steamed, and steamed noodles or udon are placed inside and sealed with egg. ~Apology~ Previously operating (Hiroshima Yaki Shichifuku) on the 2nd floor of Shimada Building, 2-25-5 Dogenzaka, Shibuya-ku, Tokyo, we had to relocate in September 2013 due to circumstances of the owner. We moved without notice, and we sincerely apologize to our regular customers in Shibuya for the concern and inconvenience we have caused.