Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kentucky Fried Chicken has been selling the "Fillet Burger Drowning in Cheese" in limited ...Find out more
2024/01 Visitation
1times
KFC at Motoyawata Station in Chiba Prefecture. I wonder if it's new. It's very clean. When...Find out more
2023/12 Visitation
1times
CMでやってたのと 看板を見てたまたま立ち寄りました 限定?のチーズまみれこれはおいしい★ チーズ好きにはたまらんでした★ 年に数回たまに食べたくなる ジャンクフ...Find out more
2023/02 Visitation
1times
Restaurant name |
Kentakki Furaido Chikin
|
---|---|
Categories | Restaurants、meat dishes、Sandwich |
047-320-1093 |
|
Reservation Availability |
Cannot be reserved |
Address |
千葉県市川市八幡2-5-2 二葉屋ビル 1F |
Transportation |
JR, Toei Shinjuku Line, Motoyawata Station, 2 minutes walk from the north exit rotary 88 meters from Moto Yawata. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Table money/charge |
なし |
Private dining rooms |
not allowed |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Website | |
Remarks |
"Crushers" Stores |
PR for restaurants |
The real thing can't be replicated; the true taste of handmade "Original Chicken."
The recipe for KFC's "Original Chicken" has remained unchanged since Colonel Sanders perfected it in 1939. In Japan, the chickens used for "Original Chicken" are herb-fed chickens raised at 200 KFC-re
...gistered farms in the country. Each piece is carefully hand-cooked in restaurant. The Colonel's secret recipe, which involves seasoning with 11 types of herbs and spices and frying in a pressure cooker at a maximum temperature of 185°C for about 15 minutes in high-quality 100% vegetable oil, has remained unchanged since KFC was founded in Japan, delivering the authentic deliciousness.