Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hotaru
(螢)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 412casesFollower 126PeoplePick-up reviews
First meal in a private room with a ...
We went to the Kyoto cuisine restaurant Hotaru at the Urayasu Brighton Hotel, which we had always wanted to come to. Thanks to the private room with t...Find out more
2023/02 Visitation
1times
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Review 1,944casesFollower 1,022PeopleYou can enjoy delicious Japanese-sty...
Lunch on the last Saturday of September. Reservation from Ikyu. 4700 yen with one drink. [...Find out more
2021/09 Visitation
1times
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Review 18casesFollower 3People父の十三回忌で個室に椅子を入れていただき十一名で利用。松茸尽くしの祇園というメニューです。二名アレルギー対応で海老・蟹・烏賊ので入らないメニューに変更していただき、席と席の間は透明...Find out more
2022/10 Visitation
2times
Restaurant information
Details
| Restaurant name |
Hotaru（Hotaru）
|
|---|---|
| Categories | Japanese Cuisine、Creative cuisine |
| Phone number (for reservation and inquiry) |
047-350-9093 |
| Reservation Availability |
Reservations available |
| Address |
千葉県浦安市美浜1-9 浦安ブライトンホテル東京ベイ 1F |
| Transportation |
By train: Directly connected to Shin-Urayasu Station on the JR Keiyo Line and Musashino Line. ■Approximately 17 minutes by rapid train from JR Tokyo Station. ■Approximately 12 minutes by rapid train from Kaihin Makuhari Station on the JR Keiyo Line. ■Approximately 8 minutes by JR Musashino Line, Sobu Line, and Tozai Subway Line Nishi-Funabashi Station, with transfer to the JR line. ■Approximately 15 minutes by rapid train from Hatchobori Station on the Hibiya Subway Line. ■Approximately 9 minutes by local train from Shin-Kiba Station on the Yurakucho Subway Line. By car: Approximately 4 minutes from Urayasu Ramp on the Shuto Expressway Bayshore Line. ■Approximately 15 minutes from Wangan Ichikawa I.C. on the Higashi-Kanto Expressway. ■Approximately 60 minutes from Narita Airport. ■Approximately 40 minutes from Haneda Airport. *The hotel has a parking lot that can accommodate 151 cars. It is also a 1-minute walk from JR Shin-Urayasu Station. It is directly connected by a pedestrian deck, so you can come directly from the station promenade to the hotel atrium. 92 meters from Shin Urayasu. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people *1 private room with table for 2-6 people *1 tatami room/1 sunken kotatsu room for 2-16 people The sunken kotatsu type can accommodate up to 6 people. (An additional room fee of 3,000 yen (tax included) will be charged for the tatami room/sunken kotatsu.) |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 151 car capacity (Urayasu Brighton Hotel Tokyo Bay) |
| Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome |
| Website |
http://www.brightonhotels.co.jp/urayasu/restaurant/hotaru/index.html/ |
| The opening day |
1993.7.11 |
| Remarks |
Other credit cards accepted: Diners/UnionPay/Discover |
| PR for restaurants |
Inner room, tables, private rooms... Enjoy the seasonal atmosphere in a relaxed atmosphere in our Sukiya-style restaurant.
Hotaru is a restaurant that preserves traditional techniques while incorporating new ingredients and cooking methods. It also pays attention to the dishes and presentation to express the essence of Ky
...oto! Experience the seasonal changes expressed through the food.