Review list : Tenkyuu

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soryavarman Review32casesFollower1People

4.0

－per head

Cuisine/Taste4.0
Service4.0
Atmosphere4.0
Cost performance4.0
Liquor/Drinks4.0

2024/04Visitation1th

Translated by

Unusual monja

The Mexican Monja was delicious! The Camembert cheese Monja was also the best! Yakisoba, grilled dis...

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Restaurant name	Tenkyuu
Categories	Okonomiyaki
Phone number (for reservation and inquiry)	047-452-2955
Reservation Availability	Reservations available
Address	千葉県習志野市谷津4-6-30 Show larger mapFind the restaurants in the surrounding area
Transportation	2 minutes walk from Keisei Yatsu Station 117 meters from Yatsu.
Opening hours	■ 営業時間 11:30～（L.O.お食事9:30PM、お飲物10:00PM） ■ 定休日月曜日※月曜（祝日）は営業します
Budget	￥2,000～￥2,999 ～￥999
Budget（Aggregate of reviews）	￥2,000～￥2,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted

Number of seats	36 Seats
Private dining rooms	not allowed
Private use	OK For 20-50 people
Non-smoking/smoking	Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.
Parking lot	not allowed Coin parking available nearby
Space/facilities	Tatami seats

Occasion	With family/children \|With friends/colleagues This occasion is recommended by many people.
Service	Extended party hours (more than 2.5 hours),Take-out
With children	Kids are welcome
Remarks	Wifi is available. Although it is not on the menu, all-you-can-drink (minimum 2 hours) is available upon request.
PR for restaurants	A bright, downtown Teppanyaki restaurant that has been loved by locals for 24 years and boasts a wide variety of menu items We have been loved by the local community for 24 years, and we welcome you with the same taste and a smile. The most popular Okonomiyaki is a mixed tempura with squid, octopus, shrimp, beef and pork. ...The tomato cheese tempura that melts in your mouth is also very popular! The monjayaki is made with homemade dashi and is all excellent. There is a wide lineup of dishes such as Mochi Mentaiko Cheese Monjayaki, Camembert Cheese Monjayaki, and the light Japanese-style Edokko Monjayaki. In addition, the beef tendon stew and tripe stew are so popular that they sell out quickly, and are luxurious dishes stewed over a long period of time. They also go well with beer. For the final meal, please try Amaku's proud mentaiko udon, which was created as a staff meal. There is also a wide selection of sweets such as oshiruko, anmitsu, and seasonal soft serve Soft serve ice cream. Enjoy a delicious and fun meal♪

Tenkyuu

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