Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
Nikomi To Sawa- Tsubameba
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Dim sum |
| Phone number (for reservation and inquiry) |
050-5592-1672 |
| Reservation Availability |
Reservations available |
| Address |
千葉県八千代市勝田台1-37-9 柏木ビル |
| Transportation |
3 minutes walk from Katsutadai Station 257 meters from Katsutadai. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2040005004957 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
78 Seats |
|---|---|
| Maximum party size | 80people（Seating）、100people（Standing） |
| Private dining rooms |
OK For 10-20 people、For 20-30 people、Over 30 people 2nd floor can reserved (from 3800 yen) |
| Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking is allowed on the terrace seats (others are near the entrance) Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Wide seat,Couples seats,Counter,Sofa seats,Outdoor/terrace seating,With projector |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful night view,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2021.7.1 |
| Phone Number |
047-409-8766 |
| Remarks |
Terrace seating is available from May to October. |
I came to the store around 6:30pm on a weekday. I made a reservation and went there to use Tabelog T points, which I had been having trouble using. The interior of the store has a modern and casual feel that will appeal to the younger generation. (★1 point ☆ 0.5 point rating. +- is a feeling, but CP is also taken into consideration, so it is not an absolute evaluation) [Parking lot] None. Checkout: 3,062 yen *PayPay accepted *Menu descriptions exclude tax ●Inba INdia Black Ale (Locovia) 800 yen (excluding tax) ★★★☆＋ The flavor of roasted barley is reminiscent of porter or stout. The taste is lighter compared to stouts. ■Appetizer 400 yen (excluding tax) ★★★☆ Crab miso pate? It's creamy and quite delicious. ■Motsu stew white 560 yen (excluding tax) ★★★＋ The odor is removed well. I was worried that it was too salty and too hot. ■Special meat tofu 560 yen (excluding tax) ★★★+ The sweet sukiyaki-like seasoning makes me think that the sweetness is too much. The meat, tofu, and shirataki were well soaked in sauce. ■Taiwanese fried chicken (half) 500 yen (excluding tax) ★★★★ This one is delicious! It's decided today. The batter is crispy and has a good texture, and the Taiwanese pepper has a good flavor, but the mami flavor is milder than that of Sichuan and brings out the flavor of the meat. [General review] The atmosphere is good, the quality of the food is high, and the main focus is on sour drinks, but the other alcoholic beverages are also neatly placed and well-balanced. However, I am concerned about the variation in CP depending on the menu. For example, I thought about ordering Iwate prefecture raw Oyster for 946 yen, but decided against it because it was the price of one. The prices are comparable to those of Oyster Bar in Tokyo, so it's way too expensive. (However, during happy hour on weekdays from 20:00 to 22:00, all types of sours are 200 yen (excluding tax), so this time is the best deal.) Last month at Chocho in Sendai, each one was about 300 yen, so I thought so. Oops.