Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
久しぶりに時間ができて並び覚悟で柏駅南口からやや早足w 角を曲がる時ドキドキします。 13時過ぎだからか外待ちなく、中待ち。 中待ちなら先に食券買うことを知らなくても安心ですね。 こちらは先に買って並ぶです。 しょうゆ中盛900円。 並が850円なので、たったのプラス50円。 ...Find out more
2023/10 Visitation
2times
■お店情報 私が高校の時から人気のお店【こってりらーめん誉】 めちゃくちゃ久しぶりに来たけど未だ行列の出来るお店なのか、、20時で4名待ち。 ここのウリは味噌ラーメン。 ...Find out more
2024/05 Visitation
1times
前から気になっていたこちらのお店。平日17時頃に時間ができたので初訪問。1番人気がみそらーめんということなので、みそらーめん普通盛り950円+瓶ビール400円(小瓶)を注文。瓶ビー...Find out more
2024/04 Visitation
1times
Restaurant name |
Kotteri Ramen Homare(Kotteri Ramen Homare)
|
---|---|
Categories | Ramen、Tsukemen |
04-7145-9700 |
|
Reservation Availability |
Cannot be reserved |
Address |
千葉県柏市旭町1-7-11 |
Transportation |
3 minutes walk from JR Joban Line/Tobu Noda Line Kashiwa Station (West Exit). Walk along the Steerage Deck towards Matsudo, get off and walk a short distance along the road alongside the tracks and it will be on your right. 285 meters from Kashiwa. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
10 Seats ( Counter seats only) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Counter |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Website | |
The opening day |
2005.12.6 |
Remarks |
The owner is from "Kotteri Ramen Naritake" |
PR for restaurants |
Kotteri Ramen Homare is particular about the noodles, soup, and pork slices.
Homare's ramen is made using the highest quality pork back fat in Japan. It may look very rich, but the secret ingredient of the ramen is shiitake mushrooms, which gives it a light taste. Our proud ho
...memade pork slices are roasted one by one over charcoal every day. Please enjoy the subtle charcoal aroma and delicious taste of domestic pork.