Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ue kin(Ue kin)
|
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Categories | Unagi (Eel)、Seafood、Tempura |
Phone number (for reservation and inquiry) |
050-5872-0755 |
Reservation Availability |
Reservations available |
Address |
千葉県柏市柏3-3-19 |
Transportation |
Right in the middle of Kashiwa Ginza Street 474 meters from Kashiwa. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
20 Seats ( There is a tatami room) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK There is coin parking next door |
Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Phone Number |
04-7167-8220 |
When I passed Gyoza / Dumpling, I could smell the delicious eel, so I stopped by. I ordered draft beer and Unajyu. The draft beer is crisp and very delicious. After a while, Unajyu arrived. The eel is plump and fluffy. I was surprised at how delicious it was. If you ask me, it's a famous restaurant that has been in business for over 50 years. I'm glad I went to a store where I could use various code payments.