Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Taishuusakaba Toriyuu
|
---|---|
Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Phone number (for reservation and inquiry) |
050-5600-2435 |
Reservation Availability |
Reservations available
k |
Address |
千葉県柏市柏2-5-1 |
Transportation |
2 minutes walk from Kashiwa Station 255 meters from Kashiwa. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5011401020036 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
50 Seats |
---|---|
Maximum party size | 50people(Seating)、50people(Standing) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Wide seat,Free Wi-Fi available,Wheelchair accessible |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
The opening day |
2022.10.10 |
Phone Number |
04-7199-2444 |
Remarks |
If you would like to make a reservation after 7pm on Friday, Saturday, or the day before a holiday, please contact us by phone. |
久しぶりの柏。17時過ぎの来店。すでに席はほぼ埋まっている。ランチタイムというより昼からの通し営業なのだろう。
店員さんに
○チューハイ¥280
○鶏モモタレ¥88
○鶏皮タレ¥88
○かしら塩¥110
○たん塩¥110
○バラ塩¥110
○塩キャベツ¥280
○肉刺3点盛り¥840
メニューには税抜価格と表示されてたようだがレシートを見ると税込価格のよう。うん安いにこしたことない。
串焼は味付けしっかりで美味しいが値段相応の食べ応え。肉刺はレバーとたん?あとひとつは内臓じゃなくて筋肉組織の希少部位のミスジっぽいが。どうなんだろう。美味しい。
追加でチューハイ3杯。
○牛筋煮込み¥480。落ち着いた味付。美味しい。
○ししゃも¥480。カルシウム不足解消に。
店内テーブル席のみ。つめられた配置なので隣が近い。こちら向きに座られると話し声が気になりおまけに足癖も悪かったりさせられて居心地あまり良くない。1人飲みでカウンター席の利用が多い自分にとってはまだカウンター席のほうが制御されてパーソナル空間への配慮がありそうだ。
食べ飲みに集中して1時間ちょっとで会計。¥4407
カウンター席がないのとショボいお通し¥300が気になるところ。