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Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice
★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪
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■Our proud Grilled skewer that are slowly grilled over charcoal│120 minutes of all-you-can-drink from 1,870 yen (tax included)!
We also offer welcome and farewell party courses, as well as great value all-you-can-eat and all-you-can-drink courses.
[Gift sales have started] Enjoy A4 and A5 rank domestic Japanese black beef at home.
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[You can go there every day] An ally of the masses! Yakitori and Yakitori are 110 yen each! High-cost performance Showa retro bar
[Directly connected to Matsudo Station/Atre Matsudo 7th floor] Enjoy the highest quality meat with your family and friends ♪ Private room space is also available ◎
Heijoen is a restaurant where you can eat all-you-can-eat Yakiniku (Grilled meat). Located just a minute's walk from Yagiri Station, it's perfect for parties.
★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪
1 minute walk from Shin-Yashira Station ◇ 20 private rooms [Suitable for 2 to 58 people] All rooms are private tatami rooms with horigotatsu style ★
You can enjoy this special dish, a ground hamburger Hamburg with the deep flavor of duck and Sakurajima Miyu pork from Kagoshima Prefecture.
[Terrace Mall Matsudo Keyaki Dining 2F] The fun of frying, the choice is yours! all you can eat! !
Plenty of fresh seafood◎Homemade Southern Italian cuisine that has been loved in Matsudo for over 30 years at a casual price♪
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[Large groups welcome! ] A Seafood Izakaya (Japanese-style bar) popular for grilled shrimp, crab, and shellfish, as well as hearty Sushi and sashimi.