Unagi (Freshwater eel) (Open Sunday) in Matsudo

Unagi (Freshwater eel) in Matsudo

Unagi No Jirou

Matsudo / Unagi (Freshwater eel)

[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice

3.21

38

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables
Online bookingCheck availability

Gunjiya

Matsudo / Unagi (Freshwater eel), Tempura, Dojo (Loach)

3.52

119

  • -
  • JPY 2,000~JPY 2,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Nakase

Kita Kogane / Unagi (Freshwater eel)

3.14

13

  • -
  • JPY 3,000~JPY 3,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Unagi Nishi Mura

Minoridai / Unagi (Freshwater eel), Japanese Cuisine

3.51

57

  • JPY 5,000~JPY 5,999
  • JPY 2,000~JPY 2,999
  • Monday
  • No smoking at all tables

Unagi Miyagawa

Kita Kokubun / Unagi (Freshwater eel)

3.17

18

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • Thursday
  • No smoking at all tables

Nihon Ichi

Matsudo / Yakitori (Grilled chicken), Unagi (Freshwater eel), Delicatessen

2

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables