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Restaurant name |
Brasserie Le Poireau(Brasserie Le Poireau)
|
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Categories | Bistro、French、Yoshoku (Japanese style western cuisine) |
Phone number (for reservation and inquiry) |
04-7187-6766 |
Reservation Availability |
Reservations available
営業中は電話に出られない場合がございます。 |
Address |
千葉県我孫子市湖北台1-13-18 |
Transportation |
1 minute walk from the south exit of Kohoku Station on the JR Narita Line 195 meters from Kohoku. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (AMEX、JCB、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
無し |
Number of seats |
40 Seats |
---|---|
Maximum party size | 40people(Seating)、40people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables When reserved, we leave it to the customer's discretion. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
PR for restaurants |
Recommended for birthdays, wedding anniversaries, welcome/farewell parties, class reunions, and all other special occasions!
Located near the south exit of Kohoku Station, Restaurants serves reasonably priced French cuisine made with Abiko vegetables. The warmth of wood and the cleanliness of the restaurant create a relaxin
...g and calm atmosphere. You can enjoy the exquisite cuisine of a chef who has trained at a three-star Restaurants in France at a reasonable price!